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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... Program Manager at Columbus Public Health, and Food Safety Specialist at Richland County Health ...

  2. National Missing Children’s Day

    https://butler.osu.edu/news/national-missing-children%E2%80%99s-day

    abductions you hear about in the news. •    About half of these 100 children come home. What Parents Can Do ... with your child to forcefully say "no!" and move away as fast as possible, loudly yelling for ... During an AMBER Alert, an urgent news bulletin is broadcast over the airwaves, as well as, highway alert ...

  3. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    where she serves as a coach for the Food Science Career Development event. The College held the 2021 ... they won the Midwest Regional College Bowl Competition. This means that they will move on to compete ... manufacturing technologies was recently featured in CFAES News. This consortium includes FST faculty Dr. Bala ...

  4. Ohio Coal Communities

    https://energizeohio.osu.edu/fossil-energy-resources/ohio-coal-communities

    ongoing changes in the coal industry will impact Ohio communities moving forward. Learn More NEWS: Ohio ...

  5. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    develop skills at both the homebrew and microbrew levels using the American Society of Brewing Chemists ...

  6. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and ... Ting, a senior vice president at the company, led the development of the laboratory scale and pilot ... of Food and Agriculture. The UST equipment developed under the project will be used to demonstrate ...

  7. Multi State Dairy Beef Program Being Offered

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/multi-state-dairy-beef-program-being-offered

    Garth Ruff, Beef Field Specialist, Ohio State University Extension Dairy producers over the past ... and Garth Ruff, OSU Beef Cattle Field Specialist, will cover farm management strategies for dairy beef ... OSU Extension Beef Cattle Field Specialist, Garth Ruff at ruff.72@osu.edu. ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    values or in other words moved a column to the right since the last issue are red. Conversely, feedstuffs ... that have moved to the left (i.e., decreased in value) are green. These shifts (i.e., feeds moving ...

  9. Forage Planting – How to Do It Well

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/forage-planting-%E2%80%93-how-do-it-well

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop ... later plantings, and forages will not have as strong a root system developed by early summer when ...

  10. Beef Sire Selection for the Dairy Herd

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-2/beef-sire-selection-dairy-herd

    The session begins as OSU Extension Beef Field Specialist Garth Ruff introduces Al Gahler to discuss ...

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