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  1. Increase in seasonal worker visas a temporary solution for Ohio’s food and agricultural labor markets

    https://aede.osu.edu/news/increase-seasonal-worker-visas-temporary-solution-ohio%E2%80%99s-food-and-agricultural-labor-markets

    Environmental & Development Economics, says the move offers a temporary solution but doesn’t address ... government moved to bolster the available labor supply by increasing the number of available H-2B ... agricultural and non-agricultural positions, respectively. Food processors, including meatpackers and poultry ...

  2. Chow Line: Healthy red food options for Juneteenth

    https://cfaes.osu.edu/news/articles/chow-line-healthy-red-food-options-for-juneteenth

    most fruits and vegetables contains antioxidants, which can reduce the risk of developing high ... the risk of developing different types of cancer, such as prostate cancer, and protect against heart ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line writer ...

  3. Roseler and Weiss Inducted into the Ohio State Dairy Hall of Service

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-3/roseler-and-weiss-inducted-ohio-state-dairy-hall

    Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences The ... cooperatives in north central Ohio for seven years before continuing his education. Dwight earned a Master of ... in Indiana and then moved back to Ohio in 1996. For the past 25 years, Dwight has supported the Ohio ...

  4. Dr. Sathya Gopalakrishnan among 21 researchers selected for the inaugural GRO Academy cohort

    https://aede.osu.edu/news/dr-sathya-gopalakrishnan-among-21-researchers-selected-inaugural-gro-academy-cohort

    development program equips faculty with the skills needed to lead complex, interdisciplinary collaborations in ... Knowledge Enterprise at Ohio State. “It is yet another way the university is investing in developing our ... knowledge. “The skills they develop in the academy will help set them apart as they begin to lead diverse, ...

  5. Troubling tick season expected

    https://cfaes.osu.edu/news/articles/troubling-tick-season-expected

    12,260 dogs in Ohio tested positive for Lyme disease, which is significantly higher than the two previous ...

  6. Chow Line: Tick season could result in red meat allergies for some

    https://cfaes.osu.edu/news/articles/chow-line-tick-season-could-result-in-red-meat-allergies-for-some

    Mountain spotted fever and in some cases, cause some people to develop an allergy to red meat after being ... who have been bitten by a lone star tick have gone on to develop an allergy to eating red meat, and in ... some cases, dairy. The study found that, in rare cases, some people have developed life-threatening ...

  7. Karcher named new chair of CFAES Department of Horticulture and Crop Science

    https://cfaes.osu.edu/news/articles/karcher-named-new-chair-cfaes-department-horticulture-and-crop-science

    international development programs foster effective, collegial, cooperative, and productive relationships among ... turfgrass specialist, professor, and assistant head in the Department of Horticulture. He started his career ... minimizing water, fertilizer, and pesticide inputs through the refinement of cultural practices. He developed ...

  8. Pandemic pushes graduate student back into student government service

    https://aede.osu.edu/news/pandemic-pushes-graduate-student-back-student-government-service

    learning moved into the virtual space. Labs closed. Research was halted. Students entering graduate ... He agreed to serve on select committees that met with leadership to proactively develop a plan to ... are also working with university leadership to develop centralized, virtual orientation modules to go ...

  9. Dr. Lisa Bielke Receives Evonik Award for Achievement in Poultry Science

    https://ansci.osu.edu/home/slides/dr-lisa-bielke-receives-evonik-award-achievement-poultry-science

    https://ansci.osu.edu/news ...

  10. Ohio State expert: Lessons learned from COVID-19 pandemic likely to stem potential meat supply shortage

    https://cfaes.osu.edu/news/articles/ohio-state-expert-lessons-learned-from-covid-19-pandemic-likely-stem-potential-meat

    University Extension meat specialist. OSU Extension is the statewide research arm of Ohio State’s College of ... contributed to this report. Lyda Garcia garcia.625@osu.edu 614-292-3642 Extension News Tips and Events Media ...

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