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  1. CFAES Alumni Spotlight: Mark Monaco

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/cfaes-alumni-spotlight-mark-monaco

    Coastal Ocean Science, the position he holds today. Along the way, in 1995, he earned his PhD in marine ... Hill, mentoring staff, to developing research initiatives within and outside of NOAA. Q: How has the ... that resulted in working for NOAA. Most importantly, my time at Ohio State enabled me to develop ...

  2. Where are they now? Alumni Awards edition

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2021/where-are-they-now-alumni-awards-edition

    a positive impact in the food and agricultural industry. From advocating for agricultural policy early in my ... sheep, swine, Farm Bureau, FFA, and 4-H leadership positions. Two of my top honors are: first, being ... times when I helped someone develop and progress their career or business. Scott Higgins BS ’84 ...

  3. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://fst.osu.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and ... Ting, a senior vice president at the company, led the development of the laboratory scale and pilot ... of Food and Agriculture. The UST equipment developed under the project will be used to demonstrate ...

  4. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    develop skills at both the homebrew and microbrew levels using the American Society of Brewing Chemists ...

  5. Building Better Spray Programs for Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/building-better-spray-programs-vineyards

    producers. Developing spray programs that focus not only on disease management, but also fungicide resistance ... anyone who writes or recommends fungicide programs, with developing a fungicide spray program for wine or ... discusses other factors that influence fungicide efficacy. Fungicide Resistance Development –  Dr. Melanie ...

  6. 2021 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...

  7. Virtual Southwest Ohio Perennial School

    https://clermont.osu.edu/news/virtual-southwest-ohio-perennial-school

    their activity could be extensive. There will also be discussion about how this insect is moving and get ...

  8. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ...

  9. Barringer Named Managing Site Director of CAPPS

    https://fst.osu.edu/news/barringer-named-managing-site-director-capps

    Foundation (NSF) founded Industry University Cooperative Research Center (IUCRC) that has fostered this ...

  10. Balasubramaniam named 2021 recipient of the IFT Research and Development Award.

    https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0

    Institute of Food Technologists (IFT) Research and Development Award. Recognition of this award will take ... new pathways for product offerings by developing safe, clean label, high-quality alternatives to ... Research and Development Award is one of a number of IFT Achievement Awards presented each year to ...

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