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  1. 2021 IFT Achievement Awards

    https://fst.osu.edu/home/slides/2021-ift-achievement-awards

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award_blank Image Slide ...

  2. Scientists on the scent of flavor enhancement

    https://fst.osu.edu/news/scientists-scent-flavor-enhancement

    This story was written and published by Ohio State Research News Researchers study sense of smell ... flavor development, researchers are exploring how the route an aroma takes to get to the olfactory ... known as the “duality of smell,” which posits that how we perceive what we’re smelling depends on which ...

  3. Balasubramaniam receives 2021 IFT Achievement Award

    https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award

    the 2021 IFT Research and Development Award recipient.  The IFT Achievement Awards recognize an ... Journal of Food, Agriculture, Nutrition and Development Ruth Oniang’o is the 2021 recipient of the IFT ... of Food Agriculture, Nutrition and Development, a peer-reviewed journal that chronicles recent ...

  4. Dr. Benoît Rousseau Named Adjunct Professor

    https://fst.osu.edu/news/dr-beno%C3%AEt-rousseau-named-adjunct-professor

    Dr. Rousseau to OSU and look forward to his contributions to our students’ academic development. ...

  5. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    through Ohio State’s seed fund for racial justice. The proposal is ‘Using a STEAM Model to Develop Access ... Pipeline for Middle Grade Students in Columbus Metro Schools’. This study proposes a model for developing ... Banker who have been awarded third place in the 2021 IFT Student Food Packaging Development Competition ...

  6. 2021 4-H General Project Judging

    https://clermont.osu.edu/news/2021-4-h-general-project-judging

    Kelly Royalty – 4-H Youth Development Educator at  royalty.9@osu.edu  or 513-732-7070. ...

  7. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    Bauman – Aspen noted that some of his favorite memories during his time as a student involved his time as ... on the TriSprout Thins for the American Society of Baking Product Development Competition and winning ...

  8. 2021 Southwest Ohio Virtual Perennial School

    https://clermont.osu.edu/news/2021-southwest-ohio-virtual-perennial-school

    could be extensive. There will also be discussion about how this insect is moving and get you thinking ...

  9. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    engaged citizens in food safety as well as develop and implement new learning and education programs that ... Program Manager at Columbus Public Health, and Food Safety Specialist at Richland County Health ...

  10. May 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights

    well as develop and implement new learning and education programs that meet the needs of stakeholders ...

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