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  1. Attention all 4-H Volunteers and Youth!

    https://greene.osu.edu/news/attention-all-4-h-volunteers-and-youth

    visit  https://greene.osu.edu/program-areas/4-h-youth-development/4-h-online ...

  2. Nominations being accepted for ACEL Alumni Awards

    https://acel.osu.edu/news/nominations-being-accepted-acel-alumni-awards

    in professional opportunities, networking activities and other personal development activities, as ...

  3. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    deer per year (ohiodnr.gov/discover-and-learn/safety-conservation/about-ODNR/news/ohios-final-2021 ... as coughing or mild mucous discharge, but most will appear in normal health. Humans may develop ... by wildlife, particularly if feeling sick or testing positive for COVID-19. Avoid hand feeding deer ...

  4. David Marrison named interim director of FFMPI

    https://extension.osu.edu/node/3962

    Read More Read more about David Marrison, field specialist, farm management, named interim ... director of FFMPI David Marrison, field specialist, farm management, has been named interim director of ...

  5. Nutrient Management of Forage Crops Intended for Hay

    https://ohioline.osu.edu/factsheet/anr-0109

    ANR-0109 Agriculture and Natural Resources 11/18/2022 Greg LaBarge, Field Specialist, Agronomic ... a recent soil test. With this information farmers can develop a soil fertility plan that achieves several ... surface, it will need rainfall to move into the soil. In established fields, lime applications can be made ...

  6. Gregg named recipient of 2022 Cultivator of Change award

    https://acel.osu.edu/news/gregg-named-recipient-2022-cultivator-change-award

    agricultural education, community and extension education, international development, or leadership. The ... degree prepares students for careers as administrators, specialists, university faculty and researchers. ...

  7. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    pH, and temperature) the microbial characteristics (bacteria or mold/yeast, gram-positive or negative, ... Technology Development (u.osu.edu/foodsafetyeng/). The authors also thank Dr. John Fulton, Dr. Erdal Ozkan, ...

  8. Blue attends the Smithfield Foods Explore Seminar

    https://acel.osu.edu/news/blue%C2%A0attends-smithfield-foods-explore-seminar

    learning, practice and engagement, in ways that will advance positive changes that strengthen individuals, ...

  9. 2022 Photos, Video & Media Coverage

    https://urban-extension.cfaes.ohio-state.edu/node/1313

    distribution (from Ohio State media team) Wrap up article including video (from CFAES)   Connect: News from ... Parkersburg News & Senitnel and Marietta Times (article) WTAP News- WVU Packing (video & text) WTAP ... News- Meet-up (video & text) WBOY News (article) WBOY- WVU Packing (article & photos) ...

  10. Degree Options

    https://acel.osu.edu/graduate/degree-options

    program in the elective courses they take, research topics they pursue, and professional development ... a practitioner, or conduct research. Students pursuing a Master's degree are expected to develop an ... individualized project in cooperation with their adviser and advisory committee.  ACEL offers three Master's ...

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