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  1. Collegiate Dairy Judging Goes Virtual

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/collegiate-dairy-judging-goes-virtual

    other youth news, we ARE planning Dairy Palooza for 2021. The committee is developing plans and ... Ms. Bonnie Ayars, Dairy Program Specialist, Department of Animal Sciences, The Ohio State ...

  2. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    information in that article is based on a nutrient pricing method developed by a former colleague, Dr. Normand ... nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... matter intake. To overcome that issue, several years ago we developed a quality adjustment based on NDF ...

  3. Alumni Career Spotlight: Olivia Carros

    https://senr.osu.edu/node/9671

    University of Washington ‘20 Communications Specialist for the Local Food Initiative, King County Department ... and earned an MPA from the University of Washington. She now works as a Communications Specialist for ... Department of Natural Resources and Parks as the Communications Specialist for the Local Food Initiative. For ...

  4. Club Corner

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-corner

    is a place where club news reporters and advisors can share 4-H club happenings.  Submit Your Club ... Report Here Grove City Clover Crew Submitted by News Reporter: Peyton Z.           The Grove City Clover ...

  5. Kathy Bielek retirement

    https://ati.osu.edu/newsletter/wednesday-wire/november-25-2020/kathy-bielek-retirement

    opportunity to share with you the news that Kathy Bielek, Program Assistant is retiring from The Ohio State ...

  6. Valerie Childress departure

    https://ati.osu.edu/newsletter/wednesday-wire/november-25-2020/valerie-childress-departure

    an instructional designer position in Columbus where she will be working with both the College of ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    nutrient values or in other words moved a column to the right since the last issue are red. Conversely, ... feedstuffs that have moved to the left (i.e., decreased in value) are green. These shifts (i.e., feeds moving ...

  8. Dairy Cattle Welfare Webinar Series

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-cattle-welfare-webinar-series

    Dr. Gustavo M. Schuenemann, Professor and Dairy Extension Specialist and Dr. Jeff D. Workman, ...

  9. Horse Practicum

    https://ati.osu.edu/courses/horse-practicum-67

    developing and improving competencies related to classroom objectives and horse industry standards. A grade ...

  10. Horsemanship and Equitation

    https://ati.osu.edu/courses/horsemanship-and-equitation-26

    ANMLTEC 2801T Intermediate course in equitation with emphasis on continued development of balanced ...

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