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Essential Oils 101 Webinar
https://franklin.osu.edu/events/essential-oils-101-webinar
centuries. Though there is little published research on them, studies suggest positive associations between ...
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Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing
Environmental Sciences (CFAES) have created a university-industry consortium to further the development of and ... Ting, a senior vice president at the company, led the development of the laboratory scale and pilot ... of Food and Agriculture. The UST equipment developed under the project will be used to demonstrate ...
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Brewing Science Minor
https://fst.osu.edu/undergraduate/brewing-science-minor
develop skills at both the homebrew and microbrew levels using the American Society of Brewing Chemists ...
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ACEL names 2021 Distinguished Seniors
https://acel.osu.edu/news/acel-names-2021-distinguished-seniors
learning, practice and engagement, in ways that will advance positive changes that strengthen individuals, ...
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2021 CFAES Distinguished Seniors
https://fst.osu.edu/home/slides/2021-cfaes-distinguished-seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
Institute of Food Technologists (IFT) Research and Development Award. This achievement award celebrates his ...
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Ohio State agriscience education seniors complete student teaching around Ohio
career development events, and coach competition teams. This experience allows them to see into their ... psychology, instructional methods and youth development. For additional information on the agriscience ...
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Barringer Named Managing Site Director of CAPPS
https://fst.osu.edu/news/barringer-named-managing-site-director-capps
Foundation (NSF) founded Industry University Cooperative Research Center (IUCRC) that has fostered this ...
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Balasubramaniam named 2021 recipient of the IFT Research and Development Award.
https://fst.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award-0
Institute of Food Technologists (IFT) Research and Development Award. Recognition of this award will take ... new pathways for product offerings by developing safe, clean label, high-quality alternatives to ... Research and Development Award is one of a number of IFT Achievement Awards presented each year to ...
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A Day in the Woods Series 'Native Trees and Shrubs for Wildlife' Webinar
https://ocvn.osu.edu/events/day-woods-series-native-trees-and-shrubs-wildlife-webinar
OH; National Wild Turkey Federation), Marne Titchenell (Wildlife Program Specialist, OSU Extension), ... and Dave Apsley (Natural Resources Specialist, OSU Extension). For more information and to register ... care! David Apsley Natural Resources Specialist College of Food, Agriculture and Environmental ...