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  1. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    moisture evaporates, frozen food becomes dry and tough and might develop grayish spots called "freezer ... Previously revised in 2015 by Bridgette Kidd, MPH, RD, former Healthy People Program Specialist, Family and ...

  2. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    Specialist, Department of Agronomy Iowa State University One of the critical activities in growing a crop is ... understanding and keeping track of its growth and development. Growth and development are terms often used ... fertility, stress, and plant competition. On the other hand, corn development relates to the plant’s progress ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    degree day accumulation, which positively affects crop growth, development, and yields. The shift toward ... Extension Aaron Wilson, Ag Weather and Climate Field Specialist, CFAES, Ohio State University Extension ... the different growth stages of corn can affect the crop’s productivity in a positive or negative way. ...

  4. Vaccination Toolkit

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit

    Vaccination News and Information Need to provide general information about the program and site. ...

  5. Extension Helping to Extend Total Wellness Through Alternative Education

    https://fcs.osu.edu/news/extension-helping-extend-total-wellness-through-alternative-education

    partnership with Cooperative Extension System (CES), is extending its reach to the community by incorporating ... engagement. Although still in its pilot stage, early indications suggest positive outcomes, such as increased ... partnerships and ongoing evaluation, they continue to make a positive impact on individuals and communities ...

  6. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-conferences/fcs-2024-retreat/agenda

    capacity for program development, delivery, and outreach. Structured and unstructured time will be provided ... Personal development Structured team building Free Time 6 p.m. Dinner Unstructured team building Thursday, ... March 21 – Laying Our Foundation Physical activity 8 a.m. Breakfast Personal development Empowered ...

  7. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    the date of the bite, and contact your physician if you develop symptoms (e.g., fever, chills, ... year, depending on temperature. Positive cases of Lyme disease have been reported in Ohio in all 12 ... tick in rubbing alcohol, hand sanitizer, or a sealed baggie. If symptoms develop, seek medical care. ...

  8. Resources

    https://fcs.osu.edu/intranet/fcs-professionals/vaccination-toolkit/resources

    under vaccine schedule VACCINE VIDEOS: Development How do vaccines work? First half Where to get ...

  9. 2024 DEI Speaker Series

    https://cfaesdei.osu.edu/workshopsprograms/cfaes-dei-speaker-series/2024-dei-speaker-series

    Use and Development Policy Drive Food Insecurity in Urban Areas   May 16 Janice Person Cultivating ... United States: How Land Use and Development Policy Drive Food Insecurity in Urban Areas  March 21 st ... Ethnicity, The Ohio State University Description: Focusing on twentieth century land use and development ...

  10. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist ... to consume if it has been stored properly. Oatmeal can develop an off smell or flavor depending on ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

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