Site

Search results

  1. January 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2020-highlights

    in Science of the Total Environment.  The Ohio State News team presented the second annual “Coolest ...

  2. Devin Peterson Selected For The Inaugural Class Of Distinguished Professors in FAES

    https://fst.osu.edu/home/slides/devin-peterson-selected-inaugural-class-distinguished-professors-faes

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental ...

  3. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Process Technology Development (http://u.osu.edu/foodsafetyeng/) is recruiting a doctoral level graduate ... processing. Read the Full Position Description  __________________________________________________ ...

  4. December 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2019-highlights

    2019 Staff Advisory Council’s Key Values Award. This service award is for dedication, cooperation and ... positive attitudes in the workplace. Matt will receive the award and be formally recognized at the CFAES ...

  5. June 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2019-highlights

    Technology (IIFPT) via online webinar.  Congratulations to our Ocean Spray product development team of Elliot ... interdisciplinary team that will work to develop bioplastic alternatives using agricultural and food processing ...

  6. Inaugural Distinguished Professors of Food, Agricultural, and Environmental Sciences announced

    https://fst.osu.edu/news/inaugural-distinguished-professors-food-agricultural-and-environmental-sciences-announced

    Environmental, and Development Economics (AEDE) and the faculty director of the Sustainability Institute at Ohio ... development and testing of plant disease diagnostic methods, the development of novel approaches for ... have bettered the lives of growers, especially women, in many developing countries. Peterson is ...

  7. February Highlights 2019

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-highlights-2019

    practices to develop their skills related to sampling, testing, monitoring, verification, corrective action, ...

  8. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  9. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  10. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...

Pages