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  1. Best Practices for Effective and Efficient Pesticide Application

    https://ohioline.osu.edu/factsheet/fabe-532

    Specialist, Department of Food, Agricultural and Biological Engineering, The Ohio State University Applying ... problem.  These major principles include:  Positive identification of the pest(s) Selecting the pesticide ... Biological Engineers) developed a standard used by nozzle manufacturers to classify nozzles based on droplet ...

  2. Managing “Pollen Drift” to Minimize Contamination of Non-GMO Corn

    https://ohioline.osu.edu/factsheet/agf-153

    the result of the development and widespread adoption of new seed technologies containing transgenes ... 14 days to complete pollen shed, due to the natural variation in growth and development among plants ... allowing the pollen from PuraMaize plants to fertilize the developing kernels. Other Considerations Other ...

  3. The Biology of Soil Compaction

    https://ohioline.osu.edu/factsheet/SAG-10

    Organic Matter and Fertility Specialist, University of Ponta Grossa, Ponta Grossa, Brazil Randall Reeder, ... plant roots create voids and macropores in the soil so that air and water can move through the soil. ... structure to prevent soil compaction. Active roots and macroaggregates give soil porosity to move air and ...

  4. Facilitating Positive Behavior in 4-H

    https://ohioline.osu.edu/factsheet/4h-45

    4H-45 4-H Youth Development 12/03/2018 Joyce A. Shriner, CFLE, Extension Educator, 4-H Youth ... Development/Area #18 Leader, Ohio State University Extension, Hocking County A preschooler screaming while running ... to pay attention, discussing expected behavior, documenting expectations, rewarding positive ...

  5. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    OSU Extension Dan Remley, MSPH, PhD, Assistant Professor, Field Specialist, Food, Nutrition and ... processed meat consumption demonstrated a positive association between processed meat consumption and ... consumption habits from those who develop colorectal cancer to those who don’t develop colorectal cancer. ...

  6. Soils and Soil Health

    https://ohioline.osu.edu/factsheet/anr-0136

    to develop properly Secondary elements: necessary for plant growth, but required in smaller ... photosynthesis and produce energy for growth and development sulfur— required for chloroplast production and ... quantities (Figure 2). Nutrient Management Depending on the positive or negative charge of the nutrient, it ...

  7. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Specialist, Ohio State University Extension Original author: Barbara A. Brahm, Educator, Family and Consumer ... then peel before cooking. Do not refrigerate potatoes. Below 40 F, potatoes will develop a sweet taste ...

  8. Characteristics of a Boomtown

    https://ohioline.osu.edu/factsheet/cdfs-sed-2

    Professor and Field Specialist, Energy Development, OSU Extension, Community Development David Civittolo, ... Associate Professor and Field Specialist, Community Economics, OSU Extension, Community Development Nancy ... Shale Energy Development Economic Impact Analysis CDFS-SED-2 06/23/2016 Eric Romich, Assistant ...

  9. Recognizing 4-H Volunteers Utilizing State Awards to Show Appreciation

    https://ohioline.osu.edu/factsheet/4h-43

    have positively impacted the lives of 4-H members and the 4-H Youth Development Program. Up to three ... 4H-43 4-H Youth Development 03/27/2018 Jason Hedrick, Extension Educator, 4-H Youth Development ... national level; serve as a positive influence in the lives of 4-H members in Ohio; and have not received ...

  10. Selling Eggs in Ohio: Marketing and Regulations

    https://ohioline.osu.edu/factsheet/anr-59

    Professor and Field Specialist, Agricultural and Resource Law Eric Barrett, Assistant Professor and ... A broody hen would be positive for these characteristics. Cold or Heat Hardy: Ability to handle cold, ... Cooperative Extension. West Lafayette, IN.   extension.purdue.edu/extmedia/as/as-518.pdf Bunning, M.  & ...

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