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  1. Ohio 4-H Dairy Judging Results at North American International Livestock Exposition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-6/ohio-4-h-dairy-judging-results-north-american

    Bonnie Ayars, Dairy Judging Teams Coach and Extension Youth Specialist, The Ohio State University ...

  2. Milk Production of Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-3/milk-production-ohio-dairy-herds

    Dr. Maurice L. Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, ...

  3. Milk Production of Ohio Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-2/milk-production-ohio-dairy-herds

    Dr. Maurice Eastridge, Extension Dairy Specialist, Department of Animal Sciences, The Ohio State ...

  4. Ohio 4-H Judges Excel in Fall Competitions

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-6/ohio-4-h-judges-excel-fall-competitions

    Ms. Laurie Winkelman, Dairy Program Specialist, The Ohio State University  Eight dairy youth from ... Program Specialist at The Ohio State University. If you would like more information about becoming a part ...

  5. Factors to Consider in a Program for Heat Detection

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-4/factors-consider-program-heat-detection

    move around and interact during the observation period. To optimize heat checking conditions, ... allow other cows mount.  If the cows do not seem to be investigating one another, move them around to ...

  6. Control of Bovine Respiratory Disease (BRD or Pneumonia)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/control-bovine-respiratory-disease-brd-or-pneumonia

    by "stressing" them- moving to a new location, commingling with others, withholding water, ... ft2/animal and 18 inches of feeding space per calf, with dividers to define eating positions. 4. Group and ...

  7. Genetically Modified Organisms- Feeds and the Food Chain

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/genetically-modified-organisms-feeds-and-food-chain

    Dr. Maurice Eastridge, Extension Dairy Specialist, The Ohio State University Biotechnology is part ... have developed a "US Database of Completed Regulatory Agency Reviews" that can be found at: ... cPIP. Figure 1. Relationship between research, new plant developments, feedstuffs for animals, and the ...

  8. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ... without having any positive association with these cancers. (References are available on request.) ...

  9. Ammonia Emissions from Dairy Farms- The Basics

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-2/ammonia-emissions-dairy-farms-basics

    Dr. Bill Weiss, Extension Dairy Specialist, The Ohio State University Dairy cows consume ... are overfed CP. At the Ohio Agricultural Research and Development Center (OARDC), we have accumulated ...

  10. VOLUME 21, ISSUE 6

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6

    ...

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