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  1. Milk Volume or Components: What Should You Aim For?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-4/milk-volume-or-components-what-should-you-aim

    Dr. Mark Sulc, Forage Specialist, Ohio State University (top of page) Late summer can be an ...

  2. New Information on Feeding Behavior and Intake by Lactating Cows

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-5/new-information-feeding-behavior-and-intake-lactating

    Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University  At this year's ...

  3. Evaluate the Total Amount of Corn-Derived Protein in Diets When Considering Using Distillers Grains

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-2/evaluate-total-amount-corn-derived-protein-diets

    Dr. Bill Weiss, Dairy Nutrition Extension Specialist, The Ohio State University  Variety is not ...

  4. 2016 Dairy Margin Protection Program Decision Time-Clock Winding Down

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-4/2016-dairy-margin-protection-program-decision-time

    Ms. Dianne Shoemaker, Dairy Farm Management Specialist, The Ohio State University Extension We are ...

  5. Common Questions Regarding Coliform Mastitis Vaccines

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-1-issue-6/common-questions-regarding-coliform-mastitis-vaccines

    cause by staphylococci, streptococci, or other Gram-positive bacteria. Q: Should I use a product that ...

  6. The Costs of Nutrients, Comparison of Feedstuffs Prices and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-2/costs-nutrients-comparison-feedstuffs-prices-and

    Dr. Normand St-Pierre, Extension Dairy Management Specialist, Department of Animal Sciences, The ... Prices As usual in this column, I used the software SESAME™ that we developed at Ohio State to price the ...

  7. The Costs of Nutrients, Comparison of Feedstuffs Prices and the Current Dairy Situation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-6/costs-nutrients-comparison-feedstuffs-prices-and

    Dr. Normand St-Pierre, Extension Dairy Management Specialist, Department of Animal Sciences, The ... developed at Ohio State to price the important nutrients in dairy rations to estimate break-even prices of ...

  8. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    Dr. Normand St-Pierre, Extension Dairy Management Specialist, Department of Animal Sciences, The ... usual in this column, I used the software SESAME™ that we developed at Ohio State to price the important ...

  9. TIC Gums Visits OSU's Food Science Department

    https://fst.osu.edu/news/tic-gums-visits-osus-food-science-department

    pilot plant runs to assist in product development. “It was great to see the pilot plant and how OSU is ...

  10. Dr. Yael Vodovotz and Black Raspberry Cancer Research

    https://fst.osu.edu/news/dr-yael-vodovotz-and-black-raspberry-cancer-research

    Researchers have developed novel black raspberry-based functional foods that can withstand the ...

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