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  1. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... a stand-alone large-scale commercial production operation without substantial market development and a large ... is not recommended as this can lock out moisture needed for the fungus to develop. Another option is ...

  2. Joint Economic Development Districts

    https://ohioline.osu.edu/factsheet/cdfs-1560

    cooperatively to foster development activities without annexation. The additional revenues generated by such ... partners-or-pirates-collaboration-and-competition-local-economic-development. Schrader, Al. 1996. “Joint Economic Development Districts Parts 1 & 2.” Ohio Township News ... CDFS-1560 CDFS-1560-07 Community Development 09/17/2021 Author 2021: David Civittolo, Associate ...

  3. CFAES Diversity, Equity, and Inclusion Workshops

    https://cfaesdei.osu.edu/workshopsprograms/dei-workshops

    Professional Development Workshops Workshops are facilitated by Dr. Leo Taylor, Program Manager in ...

  4. Marketing and Promotion of Nutrition Incentives

    https://ohioline.osu.edu/factsheet/cdfs-4115

    with the local media outlets. Local news organizations often share positive community stories. Farmers ... CDFS-4115 Community Development 10/12/2023 Amanda Osborne, Educator, Community Development, Ohio ... Specialist, The Ohio State University, South Centers For farmers market Supplemental Nutrition Assistance ...

  5. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    ANR-0144 Agriculture and Natural Resources 11/09/2023 Greg LaBarge, Field Specialist, Agronomic ... develop regional data based on Ohio Crop Reporting Districts (CRD) defined by the National Agricultural ... Trendlines for Ohio animal unit numbers were developed for each CRD to estimate the amount of ...

  6. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    Development of Poor-Quality or Malformed Mushrooms A variety of factors can contribute to poor-quality or ... development, such as moisture management, access to sunlight, or air exchange. Did It Rain During Fruiting? ...

  7. Phosphorus (P) Nutrient Use in Ohio

    https://ohioline.osu.edu/factsheet/anr-0143

    ANR-0143 Agriculture and Natural Resources 11/09/2023 Greg LaBarge, Field Specialist, Agronomic ... continue trending downward which has positive environmental impacts. P fertilizer sources by order of ... recommendations developed in 1995 were modified, resulting in reduced application of P fertilizer while still ...

  8. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    Sciences, Ohio State University Extension Lydia Medeiros, Ph.D., R.D., Specialist, Ohio State University ... marks.” Move ears to an indirect heat area of the grill to finish cooking. Season with chili powder, ... Extension Original reviewer: Lydia Medeiros, Ph.D., R.D., Specialist, Ohio State University Extension ...

  9. Effective Ways to Promote Ohio 4-H Camps

    https://ohioline.osu.edu/factsheet/4h-49

    4H-49 4-H Youth Development 12/06/2019 Hannah Epley, Assistant Professor, Extension Specialist ... differences, character development, and positive decision making (Arnold, Bourdeau, & Nagele, 2005; Garst ... is important. Develop strategies to send email and social media marketing materials often, draft news ...

  10. Eating Disorders Awareness: Emotional Issues Involved With Eating Disorders

    https://ohioline.osu.edu/factsheet/ED-1005-01-R11

    Would Develop Anorexia Nervosa: The Adaptive Context."  Pediatric Annals, Volume 21,  Issue 11: ... Separation From Parents and the Development of Eating Disorders."  Journal of Counseling and ... Development, Volume 76, Issue 2: 166–173. doi.org/10.1002/j.1556-6676.1998.tb02389.x. Well Connected, Nidus ...

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