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  1. Preventing Heart Disease

    https://ohioline.osu.edu/factsheet/AEX-982.3-11

    good news is heart disease is preventable. The American Heart Association describes a coronary attack ... weight and can reduce the chances of developing other conditions and can reduce stress that puts a strain ... mayoclinic.org/diseases-conditions/heart-disease/in-depth/heart-disease-prevention/art-20046502. About AgrAbility Based Fact Sheets These fact sheets were developed to promote success in ...

  2. Primary Caregiver for a Farm Family Member

    https://ohioline.osu.edu/factsheet/aex-9842

    These fact sheets were developed to promote success in agriculture for Ohio's farmers and farm ... preventing secondary injuries. Fact sheets were developed with funding from NIFA, project number OHON0006. ...

  3. Enhancing the Adult Child/Parent Partnership

    https://ohioline.osu.edu/factsheet/FLM-FS-5-99-R11

    move into places where we can do some good, accept situations over which we have no control, and be ... empowered with the wisdom to know the difference” (Solie, 2004). The stage of development helps direct us to ...

  4. Phomopsis Cane and Leaf Spot of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-47

    conducive to disease development. Phomopsis cane and leaf spot can affect most parts of the grapevine, ... reduces photosynthesis. Infecting cluster stems, which can result in poor fruit development and premature ... developing shoots are probably the most common disease symptom. These spots are usually found on the first ...

  5. Fruit Rots of Blueberry: Alternaria, Anthracnose, and Botrytis

    https://ohioline.osu.edu/factsheet/plpath-fru-44

    also develop on leaves as small (quarter-inch diameter), generally round necrotic spots with a reddish ... room temperature, symptoms can develop in as little as two days. Dark brown lesions may develop on ... harvested. The optimum temperature for disease development is 68 degrees F. Spores produced on infected ...

  6. Choosing a Pest Management Company

    https://ohioline.osu.edu/factsheet/HYG-2178-11

    a positive identification of the pest involved. You can make a problem worse by applying the wrong product. ... to a pest management company or to your local Extension office to obtain a positive identification. ... of new developments in pest control methods, safety, training, research, and regulation. When ...

  7. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    AGF-0515 Agriculture and Natural Resources 10/18/2022 Greg LaBarge, Professor, Field Specialist ... develop response curves for phosphorus and potassium in the Tri-State Fertilizer Recommendations for Corn, ... Wheat, and Alfalfa to develop phosphorus (P) and potassium (K) nutrient recommendations. The nutrient ...

  8. Preservative-Treated Wood: A Sustainable Consumer Choice

    https://ohioline.osu.edu/factsheet/F-71-11

    F-71 Agriculture and Natural Resources 09/06/2011 T. Eric McConnell, Ph.D., Specialist, Forest ... Service, Missoula Technology and Development Center. ...

  9. Mummy Berry of Blueberry

    https://ohioline.osu.edu/factsheet/plpath-fru-46

    new growth, dead areas develop on petioles, along the midrib and veins of leaves, and at the base of ... flowers. These blighted tissues often senesce and drop to the ground. Berries that develop from infected ... the air and carried by wind to young developing leaves, shoots, and flowers where they cause primary ...

  10. Bagworm and Its Control

    https://ohioline.osu.edu/factsheet/HYG-2149-10

    of the top of the bag to feed and move. When disturbed, the larva immediately pulls its head into the ... mature and they often move to a sturdy branch or other structure where they attach the bag firmly with ...

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