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  1. CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors

    https://fst.osu.edu/news/cfaes-names-ahmed-yousef-one-three-2020%E2%80%932021-distinguished-professors

    By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... nonmetropolitan demographic, geographic, and economic transitions and agriculture and rural development policy.  ... development. The program gives students opportunities to engage in high-impact practices that cater to their ...

  2. OSU Extension Energy Outreach Program Recordings

    https://energizeohio.osu.edu/osu-extension-presentations-videos-and-webinars/osu-extension-energy-outreach-program-recordings

    Trends- Speaker: Eric Romich, Energy Development Specialist, Associate Professor, OSU Extension 00:42:00 ... June's guest speaker was Ohio State's Energy Development Field Specialist- Eric Romich. To accompany ... Science Review (Energy Tent) ~ Impacts of Shale Development in Eastern Ohio- Dan Lima & Gwynn Stewart ...

  3. Monica Giusti 2020 NAI Fellow

    https://fst.osu.edu/home/slides/monica-giusti-2020-nai-fellow

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors_blank Image Slide ...

  4. Join 4-H in 2021!

    https://wayne.osu.edu/news/join-4-h-2021

    330-264-8722 and/or visit us on the web at wayne.osu.edu.   Doug Foxx is an OSU Extension 4-H Youth Development ...

  5. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  6. 2020 Extension Annual Conference

    https://lod.cfaes.ohio-state.edu/career-development/2020-extension-annual-conference

    available to view on the Learning and Organizational Development (LOD) unit's YouTube Channel. They are ... in session:  Developing White Body Stamina to Address Anti-Black Racism Gender Demystified: Creating ...

  7. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    ozonating eggs for commercialization. The Innovation Award is given to someone who or has developed and/or ...

  8. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  9. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...

  10. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    science of malting and fermentation, flavor development and beer processing. Prereq: Biology 1101 (101) or ...

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