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  1. Kara Morgan

    https://foodsafety.osu.edu/people/kara-morgan

    her work, she focuses on finding the mechanisms and levers for moving forward the well-understood but ... uncertainties, the development and use of performance measurement systems, regular use of program evaluation, and ...

  2. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    his B.S in Nutrition from the University for Development Studies (Ghana). In 2018, he received his M.S ... Nutrition, University for Development Studies (Ghana) Students ...

  3. Positioning

    https://urban-extension.cfaes.ohio-state.edu/positioning

    Positioning  Awareness and Accessibility The National Urban Extension Leaders (NUEL) refers to ... positioning as “how Extension is positioned at the local, state, and national levels.” Positioning influences ... positioning presents both opportunities and challenges. In counties with large populations, there’s tremendous ...

  4. Nadira Yasmin

    https://foodsafety.osu.edu/people/nadira-yasmin

    on the CFI Food Safety website and helps prepare blogs and news articles. In her free time, Nadira ...

  5. Solomon Garner

    https://urban-extension.cfaes.ohio-state.edu/people/solomon-garner

    in Community Leadership with a Leadership Specialization and a minor in Youth Development. He also ...

  6. Integrating Underutilized Black Volunteers in 4-H Youth Development Programs

    https://urban-extension.cfaes.ohio-state.edu/blog/september-15-2021-941am/integrating-underutilized-black-volunteers-4-h-youth-development

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  7. Ohio State University Extension Cuyahoga County & NYSP

    https://urban-extension.cfaes.ohio-state.edu/blog/september-16-2021-903am/ohio-state-university-extension-cuyahoga-county-nysp

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  8. Outreach and Public Service

    https://foodsafety.osu.edu/translating-science/outreach-and-public-service

    present) include: Encouraging the development and implementation of stronger food protections by: Educating ... Coordinating the development and submission of comments in response to Federal Register Notices related to ...

  9. Stand up, Speak Out! How to Interrupt Bias by Being an Active Bystander

    https://urban-extension.cfaes.ohio-state.edu/blog/september-15-2021-927am/stand-speak-out-how-interrupt-bias-being-active-bystander

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  10. TARTARE: The Assessment and Management of Risk from Non-typhoidal Salmonella, Diarrheagenic Escherichia coli and Campylobacter in Raw Beef and Dairy in Ethiopia

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare

    Click here for more photos Foodborne diseases are important public health problems in developing ... impact. Even so, the burden of foodborne disease and its impact on development is not well investigated in ... address important knowledge gaps in understanding the burden of foodborne disease in Ethiopia and develop ...

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