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Northwest Ohio Corn-Soybean Day
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-40/northwest-ohio-corn-soybean-day
Cyst & Sudden Death…Why the Concern? Horacio Lopez-Nicora, State Specialist, OSU ... eFields to Make Corn Management Decisions Elizabeth Hawkins, Field Specialist, OSU Extension ... Managing Doublecrops after Wheat Laura Lindsey, Soybean & Small Grains Specialist, OSU Extension Drone ...
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Weather Update: January-like Weather Abates in Time for Thanksgiving
There is some question as to whether a secondary system develops for the weekend, which may keep showery ...
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2023 “Climate & …” Webinar Series: SAVE THE DATES
Specialist, OSU Extension ANR March 16, 2023 – Pest Management with TBA Please visit ...
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Weather Update: Fall Drought Conditions Expand
remain in control through Thursday, before the combination of a strong cold front moving in from the west ...
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Nicole Arnold
https://fst.osu.edu/our-people/nicole-arnold
Nicole Arnold Assistant Professor and Field Specialist, Food Safety arnold.1363@osu.edu 381 ...
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Food Product Development
https://fst.osu.edu/courses/fdscte-5720
FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...
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Exploring Food Science and Technology
https://fst.osu.edu/courses/fdscte-1100
professional development. Undergraduate 0.5 1100 FDSCTE AU19.pdf Autumn 2022 Autumn 2023 Dr. Yael Vodovotz In ...
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Applied Food Product Development
https://fst.osu.edu/courses/fdscte-5721
industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...
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Hazard Analysis and Critical Control Points (HACCP)
https://fst.osu.edu/courses/fdscte-4410
operation and develop a HACCP plan. Prereq: 2400, or permission of instructor. Undergraduate 2.0 FDSCTE 4410 ...
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Food Chemistry
https://fst.osu.edu/courses/fdscte-5600
FDSCTE 5600 Describe the sources and compositions of food components. Develop a relationship ...