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  1. OSU Good-to-Great Grant

    https://fst.osu.edu/node/1547

    to develop the Food Innovation and Technology Transfer Laboratory. ...

  2. Learning and Organizational Development Team Staff

    https://lod.cfaes.ohio-state.edu/staff

    ...

  3. 4-H Youth Development

    https://hamilton.osu.edu/program-areas/4-h-youth-development

    development programs at ohio4h.org.  Special Needs Accommodations  Accommodations can be made for youth with ...

  4. Nutrition & Feed

    https://southcenters.osu.edu/aquaculture/research/nutrition-feed

    poverty. Overall, our main focus is to develop nutritionally balanced, environmentally sound and ... health and quality of fish, and to develop systems and nutritional strategies to improve larval/fry ...  Developing systems and nutritional strategies to improve larval/fry survival of aquaculture species.   ...

  5. Selective Breeding

    https://southcenters.osu.edu/aquaculture/research/selective-breeding

    resistance in yellow perch. Developing genetically all-female populations of yellow perch. Genetic ... improvement of soybean diet utilization rate of yellow perch. Developing genetically male bluegill populations ... and broodstock. Developing genetically fast-growing monosex male populations in bluegill. ...

  6. Research

    https://southcenters.osu.edu/aquaculture/research

    develop genetic tools (genetic markers and maps) to assist selective breeding and sex control for ... improvement of growth, soybean diet utilization, larval quality/survival of aquatic animals, and to develop ... sequencing of yellow perch and bluegill and developed SNPs and microsatellite markers for selective breeding ...

  7. Small Business

    https://southcenters.osu.edu/small-business

    Small Business Development Center The Small Business Development Center (SBDC) has a mission to ... universities, chambers of commerce and economic development agencies in Southern Ohio.  The Small Business ... Development Center is funded through the Ohio Development Services Agency and the United States Small Business ...

  8. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    development, ingredient functionality, product quality and shelf life. Food safety, GMPs and HACCP training.  ... https://foodindustries.osu.edu/ Nicole Arnold, Assistant Professor and Food Safety Field Specialist- arnold.1363@osu.edu   Food ... Material Science of Food, Nano-engineering of Food Systems, Food Structuring and Process Development ...

  9. 4-H Youth Development

    https://cuyahoga.osu.edu/program-areas/4-h-youth-development

    development programs at ohio4h.org.  Special Needs Accommodations Accommodations can be made for youth with ...

  10. Bluegill

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/bluegill

    prolific reproduction, precocious maturity and their consequences. Developing genetically-male bluegill ...  Developing genetically fast-growing monosex male populations.  Developing genetically male bluegill ...

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