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  1. Molds, Mushrooms, and Mankind

    https://plantpath.osu.edu/courses/plntpth-2000

    Describe both the positive and negative impact fungi have on humans Identify the most commonly found fungi ...

  2. 2021 Hamilton County Jr. Fair Applications Open

    https://hamilton.osu.edu/news/2021-hamilton-county-jr-fair-applications-open

    Are you a 9th- 12th grade student looking to develop your leadership skills while serving the ... https://go.osu.edu/2021hcjrapp For more information contact: Tony Staubach, Extension Educator, 4-H Youth Development at ...

  3. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    Professionals. The Society of Sensory Professionals is a 501(c) non-profit organization devoted to developing and ...

  4. Current Master Gardener Volunteers

    https://greene.osu.edu/program-areas/master-gardener-volunteers/current-master-gardeners

    training hours until you are notified by Kim otherwise.    log in here News 2021 Winter Gathering Nearly ...

  5. Contemporary Issues: Pesticides, Genetic Engineering, and the Environment

    https://plantpath.osu.edu/courses/plntpth-4597

    modules with videos/some articles A position paper – topic of your choice (broadly related to class topics ...

  6. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  7. Exploring Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-1100

    development. Undergraduate 0.5 In Person Columbus Plant Pathology ...

  8. Mentored Extension/Outreach Teaching in Plant Pathology

    https://plantpath.osu.edu/courses/plntpth-8902

    experience in developing and delivering extension educational programs and materials. Prereq: Grad standing. ...

  9. Hazard Analysis and Critical Control Points (HACCP)

    https://fst.osu.edu/courses/fdscte-4410

    operation and develop a HACCP plan. Prereq: 2400. Undergraduate 2.0 FDSCTE 4410 SP 21.pdf Spring 2021 Dr. ...

  10. Capstone Course: Problem-Based Studies in Plant Health

    https://plantpath.osu.edu/courses/plntpth-5604

    They will gather diverse information from consultants, synthesize novel solutions, and develop ...

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