Site
Search results
-
Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
State University Agricultural Technical Institute Elizabeth Share, MS, 4-H Livestock Program Specialist ... the horses in your care can help you identify potential issues before they develop further, as well as ... and minimize the risk of developing gastric ulcers (Shepherd et al. 2021). Other factors besides diet ...
-
Farmers and West Nile Virus
https://ohioline.osu.edu/factsheet/WNV-1001
risk of developing severe illness because, as we age, our bodies have a harder time fighting off ... support the production of mosquitoes. Larvae can develop in watering troughs, small ponds, irrigation ...
-
Understanding Genetically Modified Foods
https://ohioline.osu.edu/factsheet/HYG-5058
Foods Research and Entrepreneurship, Food Science and Technology; and Shawna Hite, Program Specialist ... ensure the safety of GMOs related to plant health (USDA, 2016). Developers of GM crops must apply for ... average profit gain of 69 percent for GM-adopting farmers, with those farmers in developing counties ...
-
Whole Farm Planning Model
https://ohioline.osu.edu/factsheet/anr-52
approach as they develop strategies for the future success of their business. This approach allows families ... to examine the internal structure of their business and then develop business, retirement, ... develop key goals for the future. It is important that each individual share his or her individual goals ...
-
SLDS- Understanding & Managing Student Accommodations
https://cfaesdei.osu.edu/events/slds-understanding-managing-student-accommodations
Join Madalyn Lyons, MSW, LSW, SLDS Access Specialist as she shares information about managing ...
-
Timber Theft in Ohio
https://ohioline.osu.edu/factsheet/F-97
prior to the start of harvesting activities. Develop a detailed contract with the help of an experienced ... trees, to contract development, to inspection during and at completion of the contract: ... Specialist, Ohio State University Extension; Eric McConnell, Ph.D., Forest Operations and Products Specialist ...
-
2023 CFAES Diversity, Equity, and Inclusion Speaker Series
https://cfaesdei.osu.edu/workshopsprograms/cfaes-dei-speaker-series/2023-dei-speaker-series
Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward Self-Compassion Sept. 21 ... Watch replay Intuitive Eating and Health at Every Size: Moving Away from Harmful Diet Culture Toward ... works with people of all ages to develop a healthier relationship with food and their body. Gina’s ...
-
Soil Acidity and Liming for Agronomic Production
https://ohioline.osu.edu/factsheet/AGF-505-07
(decreasing phosphorus availability to plants) and inhibits root growth and development (limiting nutrient ... developed from parent materials low in carbonate minerals (calcium/magnesium carbonates) are usually acidic. ...
-
Maps, Apps and Mobile Media Marketing
https://ohioline.osu.edu/factsheet/anr-53
Specialist-Food/Agriculture; College of Food, Agriculture, and Environmental Sciences, Ohio State University Extension Julie ... test their website’s mobile versions at a site such as mobiletest.me. develop a device-responsive ... interactive features integrating apps into marketing communications, campaigns and customer service developing ...
-
Freezing Cooked Foods
https://ohioline.osu.edu/factsheet/HYG-5308
Spices such as pepper, cloves, garlic, green pepper, imitation vanilla and other herbs tend to develop ... University of Georgia Cooperative Extension Service, 2014. Kuhn, G. D., and A. V. A. Resurricion. How to ... Freeze Food the Right Way. Pennsylvania State University Cooperative Extension Service. Michigan State ...