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  1. About Clermont County 4-H

    https://clermont.osu.edu/program-areas/4-h-youth-development/about-clermont-county-4-h

    teen traffic offenders in cooperation with the State Highway Patrol. Dog Activity Program   4-H offers ...

  2. Community Development Professionals Page

    https://comdev.osu.edu/cd-professionals

    This page is for the use of OSU Extension Community Development professionals. It contains the CD ... Healthy Buckeyes Click on the section you would like to visit. CD Program Review CD Professional Development ... State Programming Protocol Annual Community Development Awards Extension Organization Culture Assessment ...

  3. Food Product Development

    https://fst.osu.edu/courses/fdscte-5720

    FDSCTE 5720 Development of a new food product including generation of concepts, consumer panel ... testing, development of prototypes, process optimization and consumer testing. Prereq: 2400, and Sr ...

  4. CD Wire- February 1, 2021

    https://comdev.osu.edu/cd-wire/2021-02-01

    Excellence in Community Development Work- Individual: Brian Raison for Moving Online: Helping Extension & ... Mission Statement: Ohio State University Extension Community Development helps communities ... possible to use your telephone to transact your business? If so, go for a walk or just get moving. Instead ...

  5. Valentine's Day Relationship Tips

    https://wayne.osu.edu/news/valentines-day-relationship-tips

    a positive outcome, the outcome is more apt to be that.  If and when tempers flare, take five, walk away, and ... come back when you can have a positive conversation.  Anger and frustration don’t usually lend to ... a positive outcome and can harbor resentment. 2. Strengthen yourself.  What do you need to be good?  Taking ...

  6. Chocolate Science

    https://fst.osu.edu/courses/fdscte-1110

    FDSCTE 1110 Introduction to science and business of chocolate. Students develop and market ...

  7. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...

  8. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    science of malting and fermentation, flavor development and beer processing. Prereq: Biology 1101 (101) or ...

  9. Food Chemistry

    https://fst.osu.edu/courses/fdscte-5600

    FDSCTE 5600 Describe the sources and compositions of food components. Develop a relationship ...

  10. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    diets and obesity in developed countries, relevant food ingredients such as sweeteners and caffeine and ...

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