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  1. Shiitake Mushroom Production: Steps to Cultivation and Considerations for Production

    https://ohioline.osu.edu/factsheet/f-0039

    Professor of Silviculture and Extension Specialist, Ohio State University Extension Kaylee Toland, Program ... a stand-alone large-scale commercial production operation without substantial market development and a large ... is not recommended as this can lock out moisture needed for the fungus to develop. Another option is ...

  2. Minding the Brand: Mindset and Approach

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minding-brand-mindset-and-approach

    Extension finds itself in a unique position right now. We have a tremendous number of new and ... brand appropriately via Extension.    There are a lot of moving parts to this process, and we appreciate ...

  3. Safe Use Of Hand Pallet Trucks

    https://ohioline.osu.edu/factsheet/aex-59175

    position to move the load. This position disengages the lifting mechanism and frees the handle from ... to the neutral position. For Safe Operation: Avoid moving loads up or down ramps. Do not carry riders ... importance of safe operation. Review the true or false quiz. Background Moving materials with a hand pallet ...

  4. Lockout and Tagout for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892227

    out in a specific position to prevent it from moving. The goal is to prevent unexpected starting or ... Specialist; and Thomas Bean, Agricultural Safety Specialist. Modules were developed with funding from the ... energizing of equipment during service or repair. A switch or lever is locked in the OFF or LOCKED position ...

  5. Hand Signals for Vehicle Safety for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892221

    there are detailed instructions for performing the signal. Come to Me Move Toward Me This Far to Go Stop ... motioning toward the body.  Place palms at ear level, facing head, and move laterally inward to indicate ... position until the signal is understood.  Lower Equipment Raise Equipment Start Engine Stop Engine Make ...

  6. Lawn Mowing

    https://ohioline.osu.edu/factsheet/hyg-5816

    manufacture sugars, fueling their development into a high-quality lawn. When mowed at low heights, turfgrasses ... In general, lawns mowed too short will develop shallow root systems with less total mass compared to ... For extended wet periods when the lawn gets too tall: Move the mower to the highest setting and mow ...

  7. Minding the Brand: Contacts and Conversations

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/may-10-2024/minding-brand-contacts-and-conversations

    Communications liaison between Extension, the college marketing team, and the Ohio State brand center. Moving ... across the organization and ensure positive impressions from the many materials everyone is creating. As ... we all move forward together. If you have questions about the Minding the Brand initiative overall, ...

  8. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    in the development of bones and teeth. It is also involved in other body functions, such as blood ... thank Dr. Steve Boyles, Ohio State University Extension beef specialist, for his review of this ...

  9. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist ... to consume if it has been stored properly. Oatmeal can develop an off smell or flavor depending on ... canr.msu.edu/news/dry_oatmeal_needs_careful_handling Penn State Extension. (2023). Uncooked Flour: A Hazardous Ingredient? (Webpage). Retrieved from ...

  10. Predators of Poultry

    https://ohioline.osu.edu/factsheet/vme-22

    County; and Marne Titchenell, Wildlife Program Specialist; College of Food, Agricultural, and ...

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