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DEI Foundations: Social Identity, Implicit Bias and Dialogue

https://fcs.osu.edu/news/econnection/dei-foundations-social-identity-implicit-bias-and-dialogue

provost, Outreach and Engagement and Whitney Gherman, Ohio SNAP-Ed DEl Specialist. SESSION ONE June 14 ...

Applied Food Product Development

https://fst.osu.edu/courses/fdscte-5721

industry's approach to developing new and improved food products. Prereq: 5720. Not open to students with ...

Hazard Analysis and Critical Control Points (HACCP)

https://fst.osu.edu/courses/fdscte-4410

operation and develop a HACCP plan. Prereq: 2400, or permission of instructor. Undergraduate 2.0 FDSCTE 4410 ...

Food Chemistry

https://fst.osu.edu/courses/fdscte-5600

FDSCTE 5600 Describe the sources and compositions of food components. Develop a relationship ...

Food and Health Controversies in the 21st Century

https://fst.osu.edu/courses/fdscte-459702

diets and obesity in developed countries, relevant food ingredients such as sweeteners and caffeine and ...

Advanced Food Process Design

https://fst.osu.edu/courses/fdscte-7430

a function of process parameters will be developed and demonstrated. Prereq: 5400, 5536, 5600, or FABEng 3481 ...

Graduate Exit Seminar- Kathryn Finneran

https://senr.osu.edu/events/graduate-exit-seminar-kathryn-finneran

assumptions of worth and productivity and move to assert agency and autonomy in a region that has been so ...

industry, including Product Development Scientist, Food Production Supervisor, Quality Control Manager, ... managerial positions in the food industry. The advance of many food science graduates into business-oriented ... opportunities in many facets of the food industry, from creating new flavors for food processors to developing ...

Natural Resource Management

https://senr.osu.edu/undergraduate/majors/natural-resource-management

Harbor National Park, Maine Other common positions for NRM grads include public agencies, zoos, ... Management, Colorado Hydrologic Technician, US Geological Survey, Ohio Aquatic Specialist, AQUA DOC Lake and ...

FST Faculty Receive IFT Achievement Awards

https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

understanding and cooperation to develop emerging technologies that address food and nutrition security; and ... State since 2016. His focus on education is to develop the curriculum of dairy processing for ... contributing to technological development and transfer of food science and technology knowledge to enhance the ...

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