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September 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2016-highlights
Congratulations to Dr. Herbert Stone who has been selected as the 2016 Harris Award Recipient. The 2016 Harris Award Lecture will take place on Friday, October 28 th at 2 pm in room 118 of the Parker Food Science and Technology building. All are welcome t ...
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August 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2016-highlights
We welcomed two new faculty members to the department in August – Dr. Emmanuel Hatzatkis and Dr. Devin Peterson. Dr. Hatzakis is an Assistant Professor and comes to us from Penn State University, where he used Nuclear Magnetic Resonance (NMR) to analyze f ...
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Ohio State Scientist Recognized for Egg, Food Safety Innovations
https://fst.osu.edu/news/ohio-state-scientist-recognized-egg-food-safety-innovations
WOOSTER, Ohio-- Ohio State University scientist Ahmed Yousef, who developed a new process to ... has received the Ohio Agricultural Research and Development Center’s (OARDC) 2014 Director’s Innovator ...
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July 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2016-highlights
Congratulations to Dr. Herbert Stone who has been selected as the 2016 Harris Award recipient. The 2016 Harris Award lecture will take place on Friday, October 28 th in the Parker Food Science and Technology Building. Farnaz Maleky’s research was recently ...
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May 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights
• FST Associate Professor Lynn Knipe was quoted in a recent Columbus Dispatch article about grilling meat. Click here to read the article. • Dr. Morgan Cichon has been selected as the recipient of a Metabolomics Society Early Career Travel Award for Metab ...
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Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions
https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions
Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, 364 W. Lane Ave., ...
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March 2016 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights
Dr. Ken Lee has been given the 2016 Phi Tau Sigma Special Recognition award. He will be recognized during the Phi Tau Sigma awards program at the 2016 IFT Annual Meeting. Dr. Emmanuel Hatzakis has officially accepted our offer of Assistant Professor. His ...
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CFAES Research Conference Will Focus on Water Quality
https://agnr.osu.edu/news/cfaes-research-conference-will-focus-water-quality
Center at the Ohio Agricultural Research and Development Center (OARDC), 1680 Madison Ave. OARDC is part ...
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Soybean Tariff: How Much Could It Cost an Ohio Farmer?
https://agnr.osu.edu/news/soybean-tariff-how-much-could-it-cost-ohio-farmer
along with Sheldon are in the Department of Agricultural, Environmental, and Development Economics ...
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With Changing Climate, Farmers Should Prepare
https://agnr.osu.edu/news/changing-climate-farmers-should-prepare
Wilson, climate specialist for Ohio State University Extension, the outreach arm of the College of Food, ...