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  1. Using SNAP Benefits Can Help Your Memory

    https://fcs.osu.edu/news/using-snap-benefits-can-help-your-memory

    according to a new study by researchers at Columbia University Mailman School of Public Health. Read More. ...

  2. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    bacterial spores. Ongoing research suggests that PEF in combination with heat may inactivate bacterial ... spores, but more comprehensive research is needed before PEF can be used as a sterilization method. To ... Janahar, Graduate research associate and doctoral student, Department of Food Science and Technology, The ...

  3. Friends Membership Package- To Receivers

    https://chadwickarboretum.osu.edu/email/friends-membership-package-receivers

    while we provide student internship opportunities, collaborate with researchers and classes, and ...

  4. Friends Membership Package- To Givers

    https://chadwickarboretum.osu.edu/email/friends-membership-package-givers

    plant collections for education, research, and enjoyment. Your membership helps these beautiful gardens ... flourish while we provide student internship opportunities, collaborate with researchers and classes, and ...

  5. Ohio State to lead research and development project to help greenhouse growers create optimal conditions, increase crops, and reduce waste

    https://advancement.cfaes.ohio-state.edu/november-2022/ohio-state-lead-research-and-development-project-help-greenhouse-growers-create

    https://cfaes.osu.edu/news/articles/ohio-state-lead-research-and-development-pro... ...

  6. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    There are several research facilities throughout the United States and Europe where food processors can ... conducts laboratory and pilot-scale research using batch HPP (Figure 2a) and ultrashear technology ... Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...

  7. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ...

  8. Setting Boundaries for Graduate Students

    https://grad.cfaes.ohio-state.edu/events/setting-boundaries-graduate-students

    Office of Diversity, Equity and Inclusion, Research & Graduate Ed, and OSU Counseling and ...

  9. CHAIRE Member Dr. Jess Pempek Leads Project to Improve Dairy Beef Calf Welfare

    https://chaire.osu.edu/news/chaire-member-dr-jess-pempek-leads-project-improve-dairy-beef-calf-welfare

    Earlier this month, the final round of data collection was completed for a research project led by ...     Data collection for this project was a team effort, as Dr. Pempek, Zach England (Research Associate, ...

  10. Ohio State Faculty, Students Share Racial Justice Work at Symposium

    https://fcs.osu.edu/news/ohio-state-faculty-students-share-racial-justice-work-symposium

    on “innovative, untested and exploratory research approaches and creative ideas that contribute to ...

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