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  1. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    waste—could help improve sales of “ugly” produce, new research suggests. The study measured consumers’ ... is edible but unmarketable because of its appearance. The researchers are assessing ways to “win” ... State Food Waste Collaborative, a collection of researchers, practitioners, and students who collaborate ...

  2. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    home in a single-use plastic bag, new research suggests. In the study, conducted at two convenience ... their rejection of a disposable bag reduced plastic bag use by about 30%. The researchers experimented ... graduate student Sapana Bastola, both at Louisiana State University. The research is published in the ...

  3. 2021 Animal Welfare Judging Assessment Contest

    https://ansci.osu.edu/news/2021-animal-welfare-judging-assessment-contest

    contest included psittacines as pets, cats in a research setting, and boar studs. Team members included: ...

  4. Community Connectors: Whitney Gherman

    https://fcs.osu.edu/news/community-connectors-whitney-gherman

    research study elevated youth of color as leaders for racial justice and exemplified community responsive, ...

  5. CFAES News | 12.8.2021

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-1282021

    University (Republic of Kazakhstan). The topic of his research work is the study of the rubber-bearing plant ... Research & Graduate Education is pleased to announce the  Internal Grants Program (IGP) for Graduate ... your children are doing in helping us continue to do our work—teaching, researching, securing Ohio’s ...

  6. Three Campuses

    https://cfaes.osu.edu/about/three-campuses

    = 4,254 acres, with 88 county Extension offices and 11 research stations and field labs ...

  7. Chow Line: Refrigerated leftovers safe to eat up to four days after Thanksgiving

    https://cfaes.osu.edu/news/articles/chow-line-refrigerated-leftovers-safe-eat-four-days-after-thanksgiving

    outreach and research arms, OSU Extension and the Ohio Agricultural Research and Development Center. Send ...

  8. A Research Powerhouse

    https://cfaes.osu.edu/about/research-powerhouse

    $50 million in new awards 637 proposals submitted 25 new innovators 38 invention disclosures 18 patent filings ...

  9. Julia Hellickson

    https://ati.osu.edu/people/julia-hellickson

    Julia Hellickson Systems Specialist Research Services 330-462-6131 hellickson.7@osu.edu ...

  10. Dawnielle Essig

    https://ati.osu.edu/people/dawnielle-essig

    Dawnielle Essig HR Consultant Research Services 330-263-3943 essig.33@osu.edu ...

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