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  1. Analytical approaches to flavor research and discovery: from sensory-guided techniques to flavoromics methods

    https://frec.osu.edu/publications/analytical-approaches-flavor-research-and-discovery-sensory-guided-techniques

    December, 2024 Cho, I.H., Peterson, D.G. Analytical approaches to flavor research and discovery: ...

  2. Kaden Havener

    https://frec.osu.edu/people/kaden-havener

    State University. During his undergraduate studies, he was a research assistant in Dr. Xiaoguang Wang’s ... Ohio State to pursue a doctoral degree with research focused on flavor chemistry. Kaden is currently ...

  3. Understanding Alzheimer's & Dementia

    https://franklin.osu.edu/news/understanding-alzheimers-dementia

    the difference between Alzheimer’s and dementia, stages of the disease, risk factors, research, and ...

  4. Understanding Alzheimer's & Dementia

    https://franklin.osu.edu/events/understanding-alzheimers-dementia

    Alzheimer’s and dementia, stages of the disease, risk factors, research, and treatments relating to these ...

  5. Understanding Alzheimer’s & Dementia

    https://franklin.osu.edu/events/understanding-alzheimer%E2%80%99s-dementia

    research, and treatments relating to these diseases. Resources from the Alzheimer’s Association will be ...

  6. Alumni

    https://frec.osu.edu/people/alumni

    Name Year Research Focus PhD Graduates Vandana Toltani 2006 Reactivity of epicatechin in Maillard ... research staff Laurainne Paravisini 2014-2019 Maillard chemistry, Research staff Sagar Deshpande 2015-2020 ...

  7. Congratulations Megan Booth

    https://frec.osu.edu/news/congratulations-megan-booth

    Congratulations to Megan Booth on her successful PhD dissertation defense.  Her research was ...

  8. 2024 Jaggard Scholarship Award

    https://frec.osu.edu/news/2024-jaggard-scholarship-award

    administered by The Society of Flavor Chemists (SFC). Stephanie presented her research on factors influencing ...

  9. Agriculture and Natural Resources

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources

    research, and cultivates relationships to strengthen the economic viability and quality of life for Ohioans. ... leadership, collaboration, consulting, unbiased information, applied research, and access to land-grant ...

  10. Member Companies

    https://frec.osu.edu/membership/member-companies

    The Flavor Research and Education Center (FREC) is a partnership between academic researchers and ... food flavor market space.  In coordination with the strategic research needs of the member companies ... within the framework of a pre-competitive, academic research platform.  In this context, our breadth of ...

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