Site
Search results
-
Calf Unit Manager
https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021-april-19-2021/calf-unit-manager
This is a full time position located at the Southern Research and Outreach Center (SROC), Waseca, ... MN. The position manages the calf barns at maximum efficiency, ensuring that quality research can be ... position supervises employees in the calf units with respect to daily tasks and research protocols. Contact ...
-
Animal Science Elective
differing opinions. Finally, we will examine current research in these areas and apply all of these learned ...
-
Congratulations to Gary Closs Jr!
https://fahrp.osu.edu/news/congratulations-gary-closs-jr
MANRRS graduate students oral presentation in research division 1: Biological, physical, and chemical ...
-
Manager of Operations at McGregor Research Center
The 6,372 acre McGregor Research Center that serves as a beef cattle research station, providing ...
-
Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing
COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...
-
Congratulations to Dr. Gourapura!
https://fahrp.osu.edu/news/congratulations-dr-gourapura
beings. Congratulations Dr. Gourapura! To learn more about Dr. Gourapura's research that led to this award, see video ...
-
Graduate Student Opportunities at North Dakota State University
(NDSU). Based on the selected candidate’s own research interests, background and future career goals, the ... student will be given the opportunity to develop and pursue research projects on one of the following ...
-
Foodpreneur School 2021
https://southcenters.osu.edu/business/events/foodpreneur-school-2021
CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ...
-
Cover crops, no-till, perennials: How they compared on soil health impact
stewardship water quality soils research field crops ...
-
Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing
COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...