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  1. Devin Peterson announced as a CFAES Dean’s Chair

    https://cfaes.osu.edu/newsletter/cfaes-monthly/october-2020/devin-peterson-announced-cfaes-dean%E2%80%99s-chair

    science; is faculty director of the Foods for Health Discovery Theme; is director of the  Flavor Research ...

  2. Examining STEC Outbreaks Linked to Leafy Greens

    https://foodsafety.osu.edu/news/examining-stec-outbreaks-linked-leafy-greens

    complicated identification of the ultimate outbreak source. Research on the seasonality of leafy green ... researchers, the leafy green industry, and retailers can work together on interventions to reduce STEC ...

  3. University/industry partnership takes field scouting to the next level

    https://cfaes.osu.edu/news/articles/university-industry-partnership-takes-field-scouting-the-next-level

    Caren Ag Center farm manager Nate Douridas and his team have been conducting various research projects ... he added. Like any research project in the ag industry, the effectiveness of the scouting program ...   Extension Farm Science Review Research Business and Economics Crops CFAES News Team cfaesnews@osu.edu ...

  4. Chow line: Juice or whole fruit?

    https://cfaes.osu.edu/news/articles/chow-line-juice-or-whole-fruit

    Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University ... Extension and the Ohio Agricultural Research and Development Center. Send questions to Chow Line writer ...

  5. Learn how to become a Buckeye and CFAES student during Farm Science Review Online

    https://cfaes.osu.edu/news/articles/learn-how-become-buckeye-and-cfaes-student-during-farm-science-review-online

    experiences like study abroad, leadership experiences, internships, and research opportunities added value to ...

  6. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    State University College of Food, Agricultural, and Environmental Sciences and its outreach and research ... arms, Ohio State University Extension and the Ohio Agricultural Research and Development Center. Send ...

  7. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    Center for Foodborne Illness Research and Prevention team as the Program Manager for TARTARE: The ...

  8. CFAES Land Grant Cornerstone Conversation

    https://cfaes.osu.edu/news/events/cfaes-land-grant-cornerstone-conversation

    the future of agriculture research technology and prominent ways to ensure the food supply chain in ...

  9. Dean's Updates

    https://cfaes.osu.edu/https%3A/cfaesfacultyandstaff.osu.edu/deans-updates

    Emergency April 14: Dean's Update April 30: Dean's Update FAQs March March 30: Research Update ... RESEARCH March 17: Mid-day CFAES Update  March 16: Mid-day CFAES Update   March 13: CFAES Mid-day CFAES ...

  10. Chow Line: Tick that causes meat allergies found in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-tick-causes-meat-allergies-found-in-ohio

    causing an allergic syndrome in some people after being bitten.”  According to a study by researchers with ... the association between lone star tick bites and the allergy are clear, more research is needed to ... University College of Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio ...

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