Site
Search results
-
CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer
https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer
contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...
-
Faces of Ohio
https://ohio4h.org/newsletter/ohio-4-h-highlights/january-2021/faces-ohio
Louis, where we toured Purina Farms and we learned about their research, as well as touring the American ...
-
CFI Crowdfunding Opportunity
https://foodsafety.osu.edu/news/cfi-crowdfunding-opportunity
A Message from Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Center for Foodborne Illness Research and Prevention (CFI) in 2006 with my mom, Pat Buck. In 2017, we ...
-
How do we collectively conceptualize “soil health” and how do we use that to guide meaningful research and extension?
farmers and other researchers a few key questions: 1) How high of a priority soil health is to farmers? 2) ...
-
Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya
https://foodsafety.osu.edu/research/chakula-salama
A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...
-
Thank you, Pat Brundige!
https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2020/thank-you-pat-brundige
Nationwide & Ohio Farm Bureau 4-H Center, the state 4-H research endowment fund, and camp scholarships ... for teaching, research, and community engagement around food, health, agricultural production, and ... grants for research in positive youth development through OSU Extension. Brundige was honored Oct. 17 ...
-
Calendar of Events
https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2020/calendar-events
development, and research-based programming. We will be hearing from some of our closest friends; President of ...
-
Ariel Garsow
https://foodsafety.osu.edu/people/ariel-garsow
Ariel Garsow Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Department at The Ohio State University. During her masters, she researched the effectiveness of ... different food companies, she gained experience in research and development and quality assurance in the ...
-
Kait Starr
https://fahrp.osu.edu/people/kait-starr
Kait Starr Research Assistant 2 starr.152@osu.edu Staff ...
-
Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases
and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...