Site
Search results
-
Congratulations to the Food Science and Technology 2021 Distinguished Seniors
https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0
CFAES mission in areas such as academics and scholarship, research and innovation, service and ...
-
Brian Ward
https://hcs.osu.edu/our-people/brian-ward
Brian Ward Research Scientist ward.1660@osu.edu- Any- Journal article Book/book chapter Report ...
-
Emma Bilbrey
https://hcs.osu.edu/our-people/emma-bilbrey-0
Emma Bilbrey Research Associate 2 B/H bilbrey.21@osu.edu 219-707-1899 Remote- Any- Journal article ...
-
Elizabeth Anderson
https://hcs.osu.edu/our-people/elizabeth-anderson
Elizabeth Anderson Research Assistant 1-B/H anderson.3839@osu.edu 513-260-9653 Williams 217A- Any- ...
-
COVID-19 and pets
https://fahrp.osu.edu/news/covid-19-and-pets
for Fido and Fluffy? Some researchers say yes ...
-
Graduate Research Pre-Candidacy PhD
https://hcs.osu.edu/courses/hcs-8998
HCS 8998 Research for dissertation purposes only. Graduate research in Horticulture and Crop ... Graduate Research pre-candidacy PhD.pdf Spring 2021 Summer 2021 Autumn 2021 In Person Distance Enhanced ...
-
Graduate Research MS
https://hcs.osu.edu/courses/hcs-7999
HCS 7999 Research for thesis purposes for students pursuing a MS degree. MS thesis research in ... 1.0- 18.0 HCS 7999 Graduate Research MS.pdf Spring 2021 Summer 2021 Autumn 2021 In Person Distance ...
-
COVID-19 and SARS-CoV-2
https://fahrp.osu.edu/research/coronavirus-and-covid-19
into human population. Current research, which is funded by the National Cancer Institute in the ...
-
January 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights
Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ...
-
Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...