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  1. Now is the Time to Adjust your Water Table Level

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-39/now-time-adjust-your-water-table-level

    https://agbmps.osu.edu/bmp/controlled-drainagedrainage-water-management-nrcs-554. Further research on this practice in Ohio field conditions is currently being conducted. To see ...

  2. Kait Starr

    https://fahrp.osu.edu/people/kait-starr

    Kait Starr Research Assistant 2 starr.152@osu.edu Staff ...

  3. EA Test Page

    https://students.cfaes.ohio-state.edu/node/4504

    study abroad? I knew I always wanted to go to Europe so I just started researching programs within OSU ...

  4. Executive Summary

    https://agcrops.osu.edu/node/3486

    revised and updated. Extensive research station and on-farm trials have been conducted over the past ...

  5. Phosphorus and Potassium

    https://agcrops.osu.edu/node/3478

    research. Phosphorus Fertilizer Recommendations Potassium Fertilizer Recommendations Tri-State Fertilizer ...

  6. Extended Drydown in Corn

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-36/extended-drydown-corn

    weather progression compared to that of 2018 at the Western Agricultural Research Station, specifically ... Western Agricultural Research Station in 2020 only 8 days in July registered precipitation greater than ...

  7. 2020 National FFA Convention Online

    https://students.cfaes.ohio-state.edu/node/4482

    internships, research, and leadership opportunities. Learn More! Finding Your Major, Finding Your Fit With more ...

  8. About

    https://frec.osu.edu/home/about

    The Flavor Research and Education Center The Flavor Research and Education Center (FREC) is ... a partnership between academic researchers and industry leaders focused on the creation, exchange, and ... fundamental research platform provides science-based solutions for our members and collaborators.  History ...

  9. Flavor Research Platform

    https://frec.osu.edu/research

    FREC RESEARCH Platform FREC delivers state-of-the-art research that furthers the understanding of ... fundamental research platform enables industry members and academic partners to go beyond incremental ... consumers around the globe. Our research platform consists of four core areas of discovery: identification ...

  10. Alumni

    https://frec.osu.edu/people/alumni

    Name Year Research Focus PhD Graduates Vandana Toltani 2006 Reactivity of epicatechin in Maillard ... encapsulation systems; sodium-reduction in foods Smaro Kokkinidou 2013-2017 Senior research staff Laurainne ... Paravisini 2014-2019 Maillard chemistry, Research staff Sagar Deshpande 2015-2020 Characterization of ...

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