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  1. Sochina Ranjit successfully completes master's defense

    https://cfah.osu.edu/news/sochina-ranjit-successfully-completes-masters-defense

    research thesis was titled  “ Identifying  Pss  genes associated with pathogenicity and development of ...

  2. CFAES News | 12.7.2022

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-1272022

    things maple. An update on red maple research from Ohio State’s Gabe Karns and the University of ... Vermont’s Proctor Maple Research Center’s Abby van den Berg. Other talks on reverse osmosis, marketing and ... university’s sustainability goals; advance diversity, equity and inclusion goals; or provide research ...

  3. CFAES News | 11.22.2022

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-11222022

    interdisciplinary team that was recently awarded a $200,000 Catalyst grant through the 2022 President’s Research ... details about awards from the Office of Research and Graduate Education can be  found here. Click Here to ... Research Complex (CEARC)? You’re first in line for a 360° virtual tour from the Knowledge Exchange. Look ...

  4. Pulsed Electric Field Processing Applications in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1002

    bacterial spores. Ongoing research suggests that PEF in combination with heat may inactivate bacterial ... spores, but more comprehensive research is needed before PEF can be used as a sterilization method. To ... Janahar, Graduate research associate and doctoral student, Department of Food Science and Technology, The ...

  5. Ohio State to lead research and development project to help greenhouse growers create optimal conditions, increase crops, and reduce waste

    https://advancement.cfaes.ohio-state.edu/november-2022/ohio-state-lead-research-and-development-project-help-greenhouse-growers-create

    https://cfaes.osu.edu/news/articles/ohio-state-lead-research-and-development-pro... ...

  6. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    governments, and secure the nation’s food supply for the future. Healthline featured research published in the ... Campanella. The research found that the protein in meat alternatives made from wheat and soy may not be ... resource produced by Ohio State University Extension. Research on flavor volatiles from the lab of Dr. ...

  7. Molly Raque successfully completes master's defense

    https://cfah.osu.edu/news/molly-raque-successfully-completes-masters-defense

    research thesis was titled “The Role of Differential Host Glycan Interactions in Rotavirus Cell Entry and ... and human health through research and development, more information about Molly's experience and ... research interests can be found HERE. ...

  8. CFAES News | 11.9.2022

    https://vp.cfaes.ohio-state.edu/email/cfaes-news-1192022-0

    the  2022-2023 CFAES Awards Grid. Additional details about awards from the Office of Research and ... researchers have written about their work and areas of expertise for  The Conversation  – and their articles ... researchers, engineers, farm service providers, and food companies committed to improving soil health and ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    There are several research facilities throughout the United States and Europe where food processors can ... conducts laboratory and pilot-scale research using batch HPP (Figure 2a) and ultrashear technology ... Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...

  10. Chestnut Anthracnose

    https://ohioline.osu.edu/factsheet/plpath-fru-0051

    PLPATH-FRU-0051 Agriculture and Natural Resources 10/27/2022 Amy Miller, Graduate Research ...

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