Site

Search results

  1. Congratulations Joel Borcherding

    https://frec.osu.edu/news/congratulations-joel-borcherding

    Congratulations to Joel Borcherding on his successful PhD dissertation defense.  His research was ...

  2. Wenxi (Vince) Yang, PhD

    https://frec.osu.edu/people/wenxi-vince-yang-phd

    a dedicated researcher with a strong foundation in food science, analytical flavor chemistry, and sensory ... Urbana-Champaign, where his doctoral research focused on chemical composition, descriptive sensory, and ... research contributions extend across multiple food systems. His work involves the identification and ...

  3. Analytical approaches to flavor research and discovery: from sensory-guided techniques to flavoromics methods

    https://frec.osu.edu/publications/analytical-approaches-flavor-research-and-discovery-sensory-guided-techniques

    December, 2024 Cho, I.H., Peterson, D.G. Analytical approaches to flavor research and discovery: ...

  4. Kaden Havener

    https://frec.osu.edu/people/kaden-havener

    State University. During his undergraduate studies, he was a research assistant in Dr. Xiaoguang Wang’s ... Ohio State to pursue a doctoral degree with research focused on flavor chemistry. Kaden is currently ...

  5. Contact Us

    https://frec.osu.edu/home/contact-us

      For more information about FREC, please contact: Devin Peterson, Director Pelotonia Research ... information about service work, please contact: Edisson Tello Camacho, Research Professor Pelotonia Research ...

  6. Alumni

    https://frec.osu.edu/people/alumni

    Name Year Research Focus PhD Graduates Vandana Toltani 2006 Reactivity of epicatechin in Maillard ... research staff Laurainne Paravisini 2014-2019 Maillard chemistry, Research staff Sagar Deshpande 2015-2020 ...

  7. Congratulations Megan Booth

    https://frec.osu.edu/news/congratulations-megan-booth

    Congratulations to Megan Booth on her successful PhD dissertation defense.  Her research was ...

  8. 2024 Jaggard Scholarship Award

    https://frec.osu.edu/news/2024-jaggard-scholarship-award

    administered by The Society of Flavor Chemists (SFC). Stephanie presented her research on factors influencing ...

  9. Member Companies

    https://frec.osu.edu/membership/member-companies

    The Flavor Research and Education Center (FREC) is a partnership between academic researchers and ... food flavor market space.  In coordination with the strategic research needs of the member companies ... within the framework of a pre-competitive, academic research platform.  In this context, our breadth of ...

  10. About

    https://frec.osu.edu/home/about

    The Flavor Research and Education Center The Flavor Research and Education Center (FREC) is ... a partnership between academic researchers and industry leaders focused on the creation, exchange, and ... fundamental research platform provides science-based solutions for our members and collaborators.  History ...

Pages