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  1. March 2025 Department Highlights

    https://fst.osu.edu/march-2025-department-highlights

    Advanced Research Forum. Matthiew Haines placed 3rd and Xinyue Fan received Honorable Mention in the Food, ... presented research posters and Veeramani Karuppuchamy placed 3 rd in the in the Molecular/Basic poster ... Academic Alliance Lipids Conference for her research poster presentation.  The poster is entitled, ...

  2. Belury named a 2025 American Society for Nutrition Distinguished Fellow

    https://fst.osu.edu/news/belury-named-2025-american-society-nutrition-distinguished-fellow

    Canada Wayne W. Campbell, PhD, Purdue University Cindy D. Davis, PhD, Agricultural Research Service, USDA ... T. Ruel, PhD, International Food Policy Research Institute Nadine R. Sahyoun, PhD, RD, University of ...

  3. February 2025 Highlights

    https://fst.osu.edu/february-2025-highlights

    Our department was well represented at the 2025 Edward F. Hayes Graduate Research Forum. Xinyue ... safe storage practices. The Ohio State Lantern talked with Dr. Monica Giusti about her research with ... NBC4 Columbus about her anthocyanin research. Nominations are open for the 2025 FST Hall of ...

  4. Study Implementation

    https://southcenters.osu.edu/horticulture/eplus/study-implementation

    About the Research Click the links below to read more about on-farm research and statistics. ...

  5. Ohio State scientist unlocks natural food color alternatives to Red No. 3

    https://fst.osu.edu/news/ohio-state-scientist-unlocks-natural-food-color-alternatives-red-no-3

    This was published in Ohio State News: Research addresses industry challenge of finding ... manufacturers searching for safer alternatives. Research from The Ohio State University College of Food, ... research on anthocyanins – natural pigments responsible for the vibrant hues in fruits like blackberries, ...

  6. January 2025 Department Highlights

    https://fst.osu.edu/january-2025-department-highlights

    scholarship, research and innovation, service and involvement, and influence and leadership. The Department ... Monica Giusti’s research on anthocyanins has been recently recognized in light of the recent ban on Red ... received an FST Outstanding Graduate Research Award. This award recognizes and celebrates graduate student ...

  7. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    significant research experience and activity. 2024- Celeste Miller  2023- Erica Kosmerl and Danielle Voss 2021 ... Frelka OUTSTANDING GRADUATE RESEARCH AWARD – This award recognizes and celebrates graduate student ... success in publishing high quality research in a timely manner. 2025- Dan Zhang 2025- Shreya Nuguri 2024- ...

  8. Vince Yang

    https://fst.osu.edu/our-people/vince-yang

    Vince Yang Post Doctoral Researcher yang.8014@osu.edu 335 Howlett Hall 2015 Fyffe Road- Any- ...

  9. Risia Coelho Lacerda

    https://fst.osu.edu/our-people/risia-coelho-lacerda

    Risia Coelho Lacerda Post Doctoral Researcher coelholacerda.1@osu.edu 315C Parker Food Science and ...

  10. FoodS.U.R.E. Undergraduate Student Research

    https://fst.osu.edu/undergraduate/FoodSURE

    FoodS.U.R.E. is an exciting initiative that engages undergraduates of all ranks in research. The ... interested in getting involved in research. Through the FoodS.U.R.E. program, undergraduate students are ... matched with a faculty advisor (and typically a graduate student or postdoctoral researcher) to oversee ...

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