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  1. CDA Gold Standard

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-relationships/child-development-associate/cda-gold-standard

    year, delivering high quality education programs developed from evidence-based research that focuses on ...

  2. The Ag Law Harvest

    https://agnr.osu.edu/news/ag-law-harvest

    awaits the Washington Governor's signature.  Written by Jeffrey K. Lewis, Attorney and Research ...

  3. Testing a new way to kill harmful algal blooms

    https://governmentaffairs.cfaes.ohio-state.edu/news/testing-new-way-kill-harmful-algal-blooms

    and rivers. Researchers at Ohio State are partnering with scientists from the University of Florida, ... help researchers understand how much ozone is needed, if the nanobubble technology also helps prevent ...

  4. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  5. USDA rolls out its Pandemic Assistance for Producers Initiative

    https://agnr.osu.edu/news/usda-rolls-out-its-pandemic-assistance-producers-initiative

    (APHIS) $20M for Agricultural Research Service (ARS) The USDA has stated that it will continue to develop ...

  6. Essential Oils 101 Webinar

    https://franklin.osu.edu/events/essential-oils-101-webinar

    centuries. Though there is little published research on them, studies suggest positive associations between ...

  7. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    dietary recommendations using an interactive approach. Each lesson contains research-based nutrition information, ...

  8. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    in 15 Ohio counties. Using a research-based, interactive approach, peer educators from the ...

  9. ECE Virtual Online Classes

    https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/education/professional-development/ece

    Participants will explore the research behind developmentally appropriate practice and review the three ...

  10. Fruit Production Online Series

    https://agnr.osu.edu/events/fruit-production-online-series-1

    Hosted by Dr. Gary Gao, Professor and Extension Specialist Ryan Slaughter, Research Assistant Come ...

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