Site
Search results
-
CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer
https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer
contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...
-
Whitney Gherman Receives MLK Commission Award
https://fcs.osu.edu/news/whitney-gherman-receives-mlk-commission-award
programs developed from evidence-based research that focuses on building healthy people, healthy finances ...
-
ECE Virtual Online Classes
Participants will explore the research behind developmentally appropriate practice and review the three ...
-
CFI Crowdfunding Opportunity
https://foodsafety.osu.edu/news/cfi-crowdfunding-opportunity
A Message from Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Center for Foodborne Illness Research and Prevention (CFI) in 2006 with my mom, Pat Buck. In 2017, we ...
-
OSU Extension COVID-19 Information – FAQs
space (e.g., on-farm research, scouting, etc.) IF there is no one else around, such as in an empty ... projects? A: No, ONLY those MGV projects that have been submitted for Phase 1 Essential Research ... /Extension Activities, pre-screened by Pam Bennett, and approved by the CFAES Essential Research/Extension Activities ...
-
Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya
https://foodsafety.osu.edu/research/chakula-salama
A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...
-
Ariel Garsow
https://foodsafety.osu.edu/people/ariel-garsow
Ariel Garsow Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Department at The Ohio State University. During her masters, she researched the effectiveness of ... different food companies, she gained experience in research and development and quality assurance in the ...
-
Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases
and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...
-
Resources
https://fcs.osu.edu/programs/healthy-relationships-0/early-childhood-education/resources
Center for Early Childhood Research and Policy: earlychildhood.ehe.osu.edu/research Schoenbaum Family ...
-
Bill Marler and Marler Clark LLP PS give $100,000 gift to CFAES to support food safety
endowment for The Center for Foodborne Illness Research and Prevention (CFI). Click here to read the whole ...