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Provost's Discovery Themes Lecturer Program Featuring Tressie McMillan Cottom
Tressie McMillan Cottom is an award-winning author, researcher, educator, and cultural critic ... research for her doctorate from Emory University’s Laney Graduate School. In Lower Ed, she questions the ...
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"The Intergenerational Transmission of Discrimination: Children’s Experiences of Unfair Treatment and Their Mothers’ Health at Midlife”
Health at Ohio State. Dr. Colen will explore the growing body of research suggesting that maternal exposure ...
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Panel Discussion | Picture a Scientist
https://equityandinclusion.cfaes.ohio-state.edu/events/panel-discussion-picture-scientist
Byrd Polar and Climate Research Center, the Office of Diversity and Inclusion, and the SACNAS ...
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“An Interview: Eyes in the Prize as Documentary and Document,” Judy Richardson, SNCC Veteran, Documentary Filmmaker
for the second series, content advisor and researcher for the first series, and Education Director for ...
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CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer
https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer
contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...
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Whitney Gherman Receives MLK Commission Award
https://fcs.osu.edu/news/whitney-gherman-receives-mlk-commission-award
programs developed from evidence-based research that focuses on building healthy people, healthy finances ...
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ECE Virtual Online Classes
Participants will explore the research behind developmentally appropriate practice and review the three ...
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Elena Irwin honored as Food Systems Leadership Institute Fellow
https://aede.osu.edu/news/elena-irwin-honored-food-systems-leadership-institute-fellow
faculty director of the Sustainability Institute at Ohio State. Her current research includes coupled ...
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Nearly 80,000 pounds of produce grown for food pantries statewide
https://aede.osu.edu/news/nearly-80000-pounds-produce-grown-food-pantries-statewide
food but receives fewer food donations from grocery stores, according to research from Zoë Plakias, ...
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EPN Webinar: Dibaginjigaadeg Anishinaabe Ezhitwaad, A Tribal Climate Adaptation Menu
researchers, organizations, and the NE/MW CASCs. In addition, she works with Tribes to build capacity and ... studies. Dr. Low’s research interests and courses at the Ohio State University – Newark include American ...