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  1. Thank you, Pat Brundige!

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2020/thank-you-pat-brundige

    Nationwide & Ohio Farm Bureau 4-H Center, the state 4-H research endowment fund, and camp scholarships ... for teaching, research, and community engagement around food, health, agricultural production, and ... grants for research in positive youth development through OSU Extension. Brundige was honored Oct. 17 ...

  2. Calendar of Events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2020/calendar-events

    development, and research-based programming. We will be hearing from some of our closest friends; President of ...

  3. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ...

  4. PhD student Brittany Miles wins the Jean F. Caul Award

    https://fst.osu.edu/news/phd-student-brittany-miles-wins-jean-f-caul-award

    including consumer research, and the role/work of sensory professionals, for the purpose of sharing ... field of sensory evaluation, including consumer research, by: Creating forums for sharing research that ... sensory and consumer research community Promoting professional conduct and ethical standards ...

  5. OSU Leadership Center 30th Anniversary Celebration

    https://leadershipcenter.osu.edu/events/osu-leadership-center-30th-anniversary-celebration

    continued education, professional development, and research-based programming.  We hope you are able to join ...

  6. Perfect Stay-at-Home Projects

    https://ohio4h.org/stayathomeprojects

    and A. Stay healthy, 4-H'ers! NONDISCRIMINATION NOTICE: CFAES provides research and related ...

  7. From the Field

    https://southcenters.osu.edu/newsletter/fall-2020/from-the-field

    By Ryan Slaughter Research Assistant Despite all the changes brought on by COVID-19 in everyday ... life, activity for the research farm has changed very little.   The presence of the specialty crops team ... research and Extension purposes has never ceased.  Weeding, mowing, spraying, planting, and harvesting are ...

  8. October 2020 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights

    Ohio State’s Center for Foodborne Illness Research and Prevention received a $100,000 gift from ... Programs.”  - FST Post-Doctoral Researcher Ahmed Abdelhamid presented in the General Microbiology technical ... following students shared their research posters in the Developing Scientist Competition: Aaron Beczkiewicz, ...

  9. Soil and Water team publishes numerous manuscripts, applies for more grant funds

    https://southcenters.osu.edu/newsletter/fall-2020/soil-and-water-team-publishes-numerous-manuscripts-applies-for-more-grant-funds

    State University South Centers published 10, and submitted several other research manuscripts to ... we have submitted several research grant proposals during the COVID-19 pandemic.  One of the ... additional manuscripts that have been submitted to journals still under review. In continuation of research ...

  10. Direct Marketing team helps producers, consumers adjust to doing business amid COVID-19 pandemic

    https://southcenters.osu.edu/newsletter/fall-2020/direct-marketing-team-helps-producers-consumers-adjust-doing-business-amid

    Central Region Sustainable Agriculture Research and Education program to help producers evaluate and adopt ... This three-year project is funded by USDA’s Sustainable Agriculture Research and Education Program. ...

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