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  1. 2021 (Virtual) Annual Research Poster Competition

    https://students.cfaes.ohio-state.edu/home/slides/2021-virtual-annual-research-poster-competition

    Share your research with members of the OSU community. Register for the competition by 5:00pm on ... March 3. https://students.cfaes.ohio-state.edu/undergraduate-research-forum_blank Marquee Slide Gray ...

  2. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... Cooperstone talks about her research and her Foundation for Food and Agriculture “New Innovator” award in ...

  3. Undergraduate March Madness

    https://chaire.osu.edu/undergraduate-march-madness

    We are excited to announce the establishment of our Undergraduate Research Program! During the ... undergraduate students a reality.   Donate to Undergraduate Research CHAIRE Undergraduate Research Goal: Our ... students will submit research proposals to CHAIRE. Upon completion of each sixth-month project, students ...

  4. Our Inclusive Path Forward: Addressing Inequities in STEM Education

    https://equityandinclusion.cfaes.ohio-state.edu/events/our-inclusive-path-forward-addressing-inequities-stem-education

    Professor of Higher Education and the Director and Chief Research Scientist of Wisconsin’s Equity and ...

  5. About Us

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/about-us

    counties. Using a research-based, interactive approach, peer educators from the communities they support ...

  6. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  7. New Study on Implicit Bias in Student Evaluations of Instruction

    https://equityandinclusion.cfaes.ohio-state.edu/news/new-study-implicit-bias-student-evaluations-instruction

    A growing  body of research  documents systematic differences in how students evaluate college ...

  8. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ...

  9. Center for Applied Plant Sciences 2021 Seminar Series: Inclusive Research Environments & Broadening Participation with Dr. Leo Taylor and Dr. Marcela Hernandez

    https://equityandinclusion.cfaes.ohio-state.edu/events/center-applied-plant-sciences-2021-seminar-series-inclusive-research-environments-broadening

    equitable research environments. This seminar will address simple strategies that can be implemented to ...

  10. DEI Student Spotlight: Gary Closs, Jr.

    https://equityandinclusion.cfaes.ohio-state.edu/news/dei-student-spotlight-gary-closs-jr

    of Food Science and Technology. Gary also conducts research at the Center of Food Animal Health (formerly ... the Food Animal Health Research Program) and is training in food safety, microbiology, and animal ... Science and Technology department but conduct research at the Center of Food Animal Health (formerly the ...

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