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CFAES project to improve food safety in Kenya
The CFAES Center for Foodborne Illness Research and Prevention (CFI) has been awarded a $770,000 ... new research projects announced by the Feed the Future Innovation Lab for Food Safety, which is funded ... researchers from Ohio State, the University of Florida, the Kenya Medical Research Institute, and the ...
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Recipients of Sustainability Institute Student Grants Announced
https://senr.osu.edu/news/recipients-sustainability-institute-student-grants-announced
Grants for 2022. Students will receive up to $5,000 each for their own innovative research projects in ... student in the School of Environment and Natural Resources, is researching the impact of high-resolution ... research local by exploring conceptualizations of sustainability and diversity, equity and inclusion ...
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CFAES Ag Weather System 2022 Near-Surface Air and Soil Temperatures/Moisture (Update 7- Final)
and Environmental Sciences (CFAES) Agricultural Research Stations located throughout the state. The ... 6-Eastern 252 Yes 5/7/2022 7-Piketon 276 Yes 5/9/2022 For more complete weather records for CFAES research ...
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Replanting Decisions in Corn and Soybeans… What to Consider
populations by increasing the number of branches (Figure 2). In our research, going from 100,000 to 50,000 ... can still produce good yields. From past research, a stand of 20,000 plants per acre planted on April ...
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New CFAES technology offers healthier beverage processing
without artificial preservatives have a new option thanks to technology developed at CFAES. Researchers ...
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Monday Morning Message, May 16
https://senr.osu.edu/email/monday-morning-message-may-16
on this as much as I could, but after listening to the podcast and doing a bit more research on this ...
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Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks
published in the Annals of Allergy, Asthma & Immunology. According to a study by researchers with the ... association between lone star tick bites and the allergy are clear, more research is needed to understand why ... Food, Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University ...
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Forage Harvest Management to Speed Drying and Store High Quality Forage
forage is 40 to 60% moisture to avoid excessive leaf loss. Research studies and experience have proven ...
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SENR Announcements, May 13, 2022
https://senr.osu.edu/email/senr-announcements-may-13-2022
as a Clinical Research Coordinator at OSU’s Comprehensive Cancer Center. Molly has been an integral ... student in the School of Environment and Natural Resources, is researching the impact of high-resolution ... in the School of Environment and Natural Resources, is keeping her research local by exploring ...
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Food Safety Consortium
https://foodsafety.osu.edu/food-safety-consortium-0
CFI Food Safety Consortium Annual membership to support, engage, and contribute to research & ...