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  1. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    square foot, $17 million facility features research and teaching laboratories in a unique interactive ... plants, and a direct connection to research laboratories and the Food Industries Center in Howlett Hall. ... compounds in food, flavor, breath, and biomedical research. Carl E. Haas Food Material Science and ...

  2. How (and why) CFAES faculty should apply for the Food Systems Leadership Institute

    https://fst.osu.edu/news/how-and-why-cfaes-faculty-should-apply-food-systems-leadership-institute

    agricultural administration and CFAES dean;  Gary Pierzynski,  CFAES associate dean for research and graduate ...

  3. EPN Signature Earth Day Event- April 21, 2021: Take Flight!

    https://epn.osu.edu/events/epn-signature-earth-day-event-april-21-2021-take-flight

    Ecology at the University of Delaware. Dr. Tallamy has authored 104 research publications and has taught ... insect related courses for 40 years. Chief among his research goals is to better understand the many ways ... students in field research has always been a priority, and Mansfield’s Ecolab initiative is opening up new ...

  4. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    academics and scholarship, research and innovation, service and involvement, and influence and leadership. ... Researcher in the department. Dr. Lynn Knipe is part of a team of meat science specialists who have compiled ... Cooperstone talks about her research and her Foundation for Food and Agriculture “New Innovator” award in ...

  5. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    Research team develops method to screen for taste and smell loss COLUMBUS, Ohio – Scientists have ... people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... on understanding the neural and physiological underpinnings of how we perceive food. The research ...

  6. Congratulations to the Food Science and Technology 2021 Distinguished Seniors

    https://fst.osu.edu/news/congratulations-food-science-and-technology-2021-distinguished-seniors-0

    CFAES mission in areas such as academics and scholarship, research and innovation, service and ...

  7. EPN Webinar- March 9, 2021: Equity strategies in water affordability for marginalized communities

    https://epn.osu.edu/events/epn-webinar-march-9-2021-equity-strategies-water-affordability-marginalized-communities

    movements, democratic planning and participatory research, women’s issues, the commons, democratic ... she served as Co‐Director of Environmental Studies, Research Director for the Appalachian Center and ... a research faculty member in the  Appalachian Studies program.  She served on the steering committee of the  ...

  8. Katrina Cornish to be named 2021 Senior Faculty Researcher of the Year Award Winner

    https://cornishlab.cfaes.ohio-state.edu/news/katrina-cornish-be-named-2021-senior-faculty-researcher-year-award-winner

    Congratulations to Dr. Katrina Cornish who was awarded the 2021 Senior Faculty Researcher of the ... Year Award! The award will be formally presented at the CFAES Annual Research Conference, which will be ...

  9. Energy Transition & Decarbonization Symposium

    https://epn.osu.edu/user-events/energy-transition-decarbonization-symposium

    research at Ohio State to advance sustainability energy, and steps the university is taking to address ...

  10. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ...

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