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  1. Claire Lee

    https://frec.osu.edu/people/claire-lee

    underwent a summer research fellowship program in Roanoke, VA where she evaluated mechanisms underlying ... time, she realized she wanted to go into food science research. Happy to be a part of Dr. Peterson’s ...

  2. Extension Today: Tailgate Burger Grilling

    https://extension.osu.edu/today/extension-today-grilling-burgers

    meat processing facility. Meat science classes, internship experiences, and research take place on ... meat science research and practical application. She is an associate professor in the CFAES Department ... research and teaching focus on direct marketing of animal products, forage and field crop trials, and the  ...

  3. Ohio 4-H School Garden Conference is Oct. 22

    https://cfaes.osu.edu/news/articles/ohio-4-h-school-garden-conference-is-oct-22

    and learn more about nature. Research shows that school gardens can also support and encourage healthy ...

  4. Farm Science Review announces 2021 Hall of Fame inductees

    https://cfaes.osu.edu/news/articles/farm-science-review-announces-2021-hall-fame-inductees

    Research Center Administrators Society. Also, prior to retiring from Ohio State, he led the organic crops ...

  5. Extension Today: Farm Science Review

    https://extension.osu.edu/today/extension-today-farm-science-review

    Research and Development Center. LEARN MORE! Come on over to FSR to learn about Ohio’s rich agricultural ...

  6. Extension Today: Tomato Salsa and Street Corn

    https://extension.osu.edu/today/extension-today-tomato-salsa-and-street-corn

    research team are working to improve the nutritional quality of food crops, focusing on tomatoes which are ... Department of Horticulture and Crop Science, as well as the Department of Food Science and Technology. Recent research at ... skin cancers. Learn more in this article –  Ohio State Researchers: Eating Tomatoes May Protect Against ...

  7. Stephanie Almquist

    https://frec.osu.edu/people/stephanie-almquist

    experience, she performed collaborative research on metal analysis of local Iowa water and soil samples with ... researching the pathways of flavor generation in plant-derived proteins. In her free time, Stephanie enjoys ...

  8. $3.5 million gift funds new CFAES endowed chair in food science; Ahmed Yousef named holder

    https://cfaes.osu.edu/news/articles/35-million-gift-funds-new-cfaes-endowed-chair-in-food-science-ahmed-yousef-named

    authored or co-authored more than 200 publications that include books, book chapters, and research papers. ... His research focuses on improving human health through combating emerging foodborne pathogens and ... making the best use of beneficial microorganisms. This research also improves food safety through ...

  9. Extension Today

    https://extension.osu.edu/today

    you! We help make the newest science, research, and knowledge at Ohio State available so all Ohioans ...

  10. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    Agricultural Research and Development Center, Ohio State University Extension, Wooster Hepatitis is ...

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