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  1. 4-H Camps Return This Summer

    https://wayne.osu.edu/news/4-h-camps-return-summer

    research and related educational programs to clientele on a nondiscriminatory basis. For more information, ...

  2. Testing a new way to kill harmful algal blooms

    https://governmentaffairs.cfaes.ohio-state.edu/news/testing-new-way-kill-harmful-algal-blooms

    and rivers. Researchers at Ohio State are partnering with scientists from the University of Florida, ... help researchers understand how much ozone is needed, if the nanobubble technology also helps prevent ...

  3. Food Safety Before, During, and After a Power Outage

    https://wayne.osu.edu/news/food-safety-during-and-after-power-outage

    provides research and related educational programs to clientele on a nondiscriminatory basis. For more ...

  4. Spring Forage Outlook

    https://wayne.osu.edu/news/spring-forage-outlook

    330-264-8722. CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

  5. Congratulations to Dr. Gourapura!

    https://fahrp.osu.edu/news/congratulations-dr-gourapura

    Congratulations Dr. Gourapura! To learn more about Dr. Gourapura's research that led to this award, see videos ...

  6. Spring Activities

    https://wayne.osu.edu/news/spring-activities

    Family & Consumer Sciences Educator and may be reached at 330-264-8722. CFAES provides research and ...

  7. Callery Pear- A Beautiful Tree That's Causing a Stink

    https://wayne.osu.edu/news/callery-pear-beautiful-tree-thats-causing-stink

    330-264-8722.   CFAES provides research and related educational programs to clientele on a nondiscriminatory ...

  8. Congratulations to Gary Closs Jr!

    https://fahrp.osu.edu/news/congratulations-gary-closs-jr

    MANRRS graduate students oral presentation in research division 1: Biological, physical, and chemical ...

  9. Ohio State forms food industry consortium to advance commercialization of ultra-shear technology for liquid foods and beverages processing

    https://governmentaffairs.cfaes.ohio-state.edu/news/ohio-state-forms-food-industry-consortium-advance-commercialization-ultra-shear-technology

    COLUMBUS, Ohio—Researchers at The Ohio State University College of Food, Agricultural, and ... sensorial properties.” Known internationally for his research on high-pressure and other types of nonthermal ... Engineering. Other members of the CFAES research team include Ahmed Yousef, professor of food microbiology; ...

  10. Sour Rot Disorder of Grape

    https://ohioline.osu.edu/factsheet/plpath-fru-50

    Professor, Department of Plant Pathology, The Ohio State University Lianna Wodzicki, Graduate Research ... Research Plant Pathologist, United States Department of Agriculture—Agricultural Research Center, Wooster, ...

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