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  1. CNN: Parasite Found in Undercooked Meat Linked With Risk of Rare Brain Cancer

    https://foodsafety.osu.edu/news/cnn-parasite-found-undercooked-meat-linked-risk-rare-brain-cancer

    contaminated water and undercooked meat may be associated with rare brain cancers, researchers reported Monday. ... inflammation associated with these cysts might be responsible, the researchers reported in the International ...

  2. CFI Crowdfunding Opportunity

    https://foodsafety.osu.edu/news/cfi-crowdfunding-opportunity

    A Message from Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Center for Foodborne Illness Research and Prevention (CFI) in 2006 with my mom, Pat Buck. In 2017, we ...

  3. Dibaginjigaadeg Anishinaabe Ezhitwaad, a tribal climate adaptation menu

    https://epn.osu.edu/events/dibaginjigaadeg-anishinaabe-ezhitwaad-tribal-climate-adaptation-menu

    relationships between Tribes, climate researchers, organizations, and the NE/MW CASCs. In addition, she works ... Indian studies, and religious studies. Dr. Low’s research interests and courses at the Ohio State ...

  4. Community Engaged Learning: Blueprint Columbus and Senior Capstones

    https://epn.osu.edu/events/community-engaged-learning-blueprint-columbus-and-senior-capstones

    Engineering at TheOhio State University. Ryan's research focuses on sustainable management of water ... drainage treatment. His primary research focus is on novel methods for treatment of urban stormwater ... His teaching and research focus on human-environment interactions in complex institutional settings, ...

  5. Conversations on the Politics and Science of Climate Change in the Buckeye State

    https://epn.osu.edu/events/conversations-politics-and-science-climate-change-buckeye-state

    Consulting Group, Inc. Aaron Wilson, PhD. Atmospheric scientist, Byrd Polar and Climate Research Center About ... Ursuline College (BA). Aaron Wilson, PhD, research scientist, The Ohio State University Dr. Aaron B. Wilson ... is an Atmospheric Scientist at the Byrd Polar and Climate Research Center and climate specialist with ...

  6. Conversations about Climate Careers

    https://epn.osu.edu/events/conversations-about-climate-careers

    Polar and Climate Research Center, and Undergraduate Student Government are excited to host this ... change research, policy and society, activism and explore opportunities in related career fields.  During ... registration please let us know if you are most interested in a)  Climate Research, b)  Environmental ...

  7. Cooperating for Sustainable Development

    https://epn.osu.edu/events/cooperating-sustainable-development

    Curtis specializes in Environmental History and Studies with research and teaching focus on mining, ... and Agricultural Research “Seeding Solutions” grant, which began implementation in 2019. Dr. Curtis ...

  8. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...

  9. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    Ariel Garsow Graduate Research Associate Department of Food Science and Technology, The Ohio State ... Department at The Ohio State University. During her masters, she researched the effectiveness of ... different food companies, she gained experience in research and development and quality assurance in the ...

  10. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...

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