Site

Search results

  1. Using candy to sniff out probable cases of COVID-19

    https://cfaes.osu.edu/news/articles/using-candy-sniff-out-probable-cases-covid-19

    research team received $305,000 in National Institutes of Health funding in a competitive bid to develop ... underpinnings of how we perceive food. The research team also includes taste biologist  Susan Travers, professor ... aspects of flavor perception.” Though the researchers have hypothesized that both olfactory pathways are ...

  2. CFAES names 2020–2021 Distinguished Professors

    https://cfaes.osu.edu/news/articles/cfaes-names-2020%E2%80%932021-distinguished-professors

    college’s three missions—teaching, research, and outreach and engagement—and the significant impact they ... research, or Extension, and whether the awards were local, within the university or state, or at the ... of sociological inquiry and her research to civil public discourse on often ‘wicked’ societal ...

  3. Chow Line: Saving money on meals using slow cookers

    https://cfaes.osu.edu/news/articles/chow-line-saving-money-meals-using-slow-cookers

    Research Service.  Their research found that food purchased at grocery stores is projected to increase an ... Sciences and its outreach and research arms, Ohio State University Extension and the Ohio Agricultural ... Research and Development Center. Send questions to Chow Line author Tracy Turner, 364 W. Lane Ave., Suite ...

  4. CD Wire- January 19, 2021

    https://comdev.osu.edu/cd-wire/2021-01-19

    technology, research, and government initiatives needed to address them. From these facilitated discussions, ... ***************************************************************************** SCHOLARLY / CREATIVE / OPPORTUNITIES: Pre-Proposals for Harmful Algal Bloom Research Initiative ... requesting pre-proposals for one- to two-year research projects from Ohio colleges and universities as part ...

  5. Workshop set for greenhouse growers: Listen to your plants, improve production

    https://cfaes.osu.edu/news/articles/workshop-set-for-greenhouse-growers-listen-your-plants-improve-production

    Production Research Complex, will speak on greenhouse plants’ physiological aspects in the workshop’s ... opening session. CFAES researcher Peter Ling, the workshop’s other co-organizer, will then discuss the physical ... Tools, Fundamentals of Crop Production in Controlled Environments, and Commercial Tools and Research ...

  6. Share ideas for growing the bioeconomy despite uncertain times

    https://cfaes.osu.edu/news/articles/share-ideas-for-growing-the-bioeconomy-despite-uncertain-times

    will look at those challenges and will brainstorm ways for research, technology, and the government to ... 330-263-3858 Mary Wicks wicks.14@osu.edu 330-202-3533 Extension OARDC News Tips and Events Research Business ...

  7. Media advisory: Virtual ribbon-cutting for new CFAES Wooster science building

    https://cfaes.osu.edu/news/articles/media-advisory-virtual-ribbon-cutting-for-new-cfaes-wooster-science-building

    researchers. Teaching labs, entomology research labs, undergraduate chemistry classrooms, offices, a café, and ...

  8. Water Quality Wednesdays: Manure and Nutrient Management

    https://cfaes.osu.edu/news/events/water-quality-wednesdays-manure-and-nutrient-management

    remain, so do opportunities for reviewing the current research and considering adopting practices that ...

  9. Ohio Colleges and Universities Invited to Submit Pre-Proposals for Harmful Algal Bloom Research Initiative

    https://cfaes.osu.edu/news/articles/ohio-colleges-and-universities-invited-submit-pre-proposals-for-harmful-algal-bloom

    Toledo are requesting pre-proposals for one- to two-year research projects from Ohio colleges and ... universities as part of the Ohio Department of Higher Education’s Harmful Algal Bloom Research Initiative ... research results, as well as their societal and economic impacts, are important considerations for this ...

  10. Nearly 80,000 pounds of produce grown for food pantries statewide

    https://cfaes.osu.edu/news/articles/nearly-80000-pounds-produce-grown-for-food-pantries-statewide

    food but receive fewer food donations from grocery stores, according to research from Zoë Plakias, ...

Pages