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  1. Food and Picnic Safety

    https://extension.osu.edu/today/food-and-picnic-safety

    safety. Her research includes investigating and promoting food safety, reduction and prevention of food ... health.” The  Center for Foodborne Illness Research and Prevention at Ohio State "actively facilitates, ... encourages and conducts research that increases our knowledge about foodborne disease and/or leads to ...

  2. Dean Kress reappointed

    https://ati.osu.edu/june-15-2022/dean-kress-reappointed

    advanced in important ways across its mission areas of research, teaching, and Extension. It produced ... college’s combined 11,400 acres in Ohio. For example, the Controlled Environment Agriculture Research ... for researching modern, sustainable food and agricultural production technologies. Last year, the ...

  3. Current Threats to Ohio Agriculture

    https://extension.osu.edu/today/current-threats-ohio-agriculture

    DVM, is an OSU Extension educator who presents updated information on tick research (including new ...

  4. Three ATI Faculty Members are STARS

    https://ati.osu.edu/june-1-2022/three-ati-faculty-members-are-stars

    Van Gray have been selected for the second cohort of the CFAES Office for Research & Graduate ... Education's STARS Program (Strategic Alignment for Research Success). STARS is an initiative to identify and develop ... the next generation of research leaders among early and mid-career tenure track faculty within the ...

  5. Building Name Change

    https://ati.osu.edu/june-1-2022/building-name-change

    Submitted by Kris Boone, boone.3@osu.edu The building formerly called Research Services has been ...

  6. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... projections provided in this report are well researched given the information available today but are subject ...

  7. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...

  8. USDA ERS Dairy Outlook: May 2022

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/usda-ers-dairy-outlook-may-2022

    States Department of Agriculture Economic Research Service (USDA ERS) provided an analysis of projections ...

  9. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ...

  10. Ohio Educators on Campus for Greenhouse Workshops June 14 & 15

    https://ati.osu.edu/newsletter/wednesday-wire/may-25-2022/ohio-educators-campus-for-greenhouse-workshops-june-14-15

    Professor – FABE, Luis Canas, Ph.D., Associate Professor – Entomology, Francesca Rotondo, Ph.D., Research ...

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