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  1. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    A team of researchers from The Ohio State University, the University of Florida, Kenya Medical ... Research Institute, and the University of Nairobi, will work to develop and test food-safety interventions ... of Food Safety and Public Health, Director of the Center for Foodborne Illness Research and ...

  2. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    and Zoonotic Diseases Barb Kowalcyk, the Director of the Center for Foodborne Illness Research and ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ...

  3. CD Wire- November 16, 2020

    https://comdev.osu.edu/cd-wire/2020-11-16

    than within urban areas. Building on work conducted by the Rural and Minority Health Research Center, ... the Rural and Minority Health Research Center for a deep dive into how social determinants are ... Safe and Sustainable Water Resources Research Program webinar on Property Values and Water Quality: ...

  4. Timber Rattlesnake Ecology and Conservation in Ohio

    https://agnr.osu.edu/events/timber-rattlesnake-ecology-and-conservation-ohio

    Environment and Natural Resources as he shares with us his research on the endangered timber rattlesnake. SAF ...

  5. Spotting the Spot: A National and State Update on Spotted Lanternfly

    https://agnr.osu.edu/events/spotting-spot-national-and-state-update-spotted-lanternfly

    research, you won’t want to miss this update! ISA and SAF continuing education credits will be offered For ...

  6. 2021 PrecisionU: Tackling Spring Operations with Reduced Working Days

    https://agnr.osu.edu/events/2021-precisionu-tackling-spring-operations-reduced-working-days-1

    share research results and technology available to help you work smarter and more efficiently.  Target ...

  7. 2021 PrecisionU: Tackling Spring Operations with Reduced Working Days

    https://agnr.osu.edu/events/2021-precisionu-tackling-spring-operations-reduced-working-days-0

    share research results and technology available to help you work smarter and more efficiently.  Target ...

  8. 2021 PrecisionU: Tackling Spring Operations with Reduced Working Days

    https://agnr.osu.edu/events/2021-precisionu-tackling-spring-operations-reduced-working-days

    share research results and technology available to help you work smarter and more efficiently.  Target ...

  9. USDA Releases Farm Production Expense Forecast for 2020

    https://agnr.osu.edu/news/usda-releases-farm-production-expense-forecast-2020

    Agriculture Economic Research Service (USDA-ERS) has announced their prediction for farm production expenses ...

  10. TARTARE September Newsletter

    https://foodsafety.osu.edu/SeptNewsletter

    and dedication to the Center for Foodborne Illness Research and Prevention team as the Program Manager ... gaining research experience in Dr. Ahmed Yousef’s lab. Below, we have interviewed Dr. Achenef about his ... experience and current work.   What is your main research question as part of TARTARE? As a part of TARTARE ...

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