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  1. ANR-841-2E: Tobacco Sucker Control

    https://ohioline.osu.edu/factsheet/anr-0841-2e

    reduced. Research has shown that tobacco topped at bud-elongation stage will yield 300 or more pounds per ...

  2. Abnormal Ears in Corn—When and Why Do They Develop?

    https://ohioline.osu.edu/factsheet/anr-0139

    reducing productivity and spurring research about the underlying causes. Distinct differences exist between ... reduced grain quality could also be expected. Recent research confirmed that ear abnormalities are the ... symptoms and the unknown reasons for their specific causes highlighted the need for more research. Crop ...

  3. Food Safety Games

    https://foodsafety.osu.edu/children/food-safety-games

    Consumer, and Environmental Sciences have researched and produced numerous videos and games that address ... basic laboratory techniques and practice methods used by lab technicians and researchers in a variety of ... from the Innovative Media Research and Extension website:  https://innovativemedia.nmsu.edu/. Please ...

  4. A Message from Dr. Barbara Kowalcyk, Director of CFI

    https://foodsafety.osu.edu/news/message-dr-barbara-kowalcyk-director-cfi

    As of September 1, 2023, the Center for Foodborne Illness Research and Prevention (CFI) will no ...

  5. Fall Armyworm in Ohio Field Crops

    https://ohioline.osu.edu/factsheet/ent-0093

    during an extended warm fall before freezing temperatures kill them. Research is underway to better ... months. In Ohio, it is likely a bit longer; research is underway to understand this better. After the ... Thresholds are not yet researched in Ohio, but a rule of thumb based on guidelines in Southern states is to ...

  6. Have a Food Safety Question? Ask Extension

    https://foodsafety.osu.edu/about-0/have-food-safety-question-ask-extension

    provide university research-based information to help improve the quality of your life, family, garden, business or ...

  7. Consumer Resources

    https://foodsafety.osu.edu/consumers

    accurate information on the safe handling of food using university research-based information. Please ...

  8. Herbicide Injury and the Problem of Spray Drift

    https://ohioline.osu.edu/factsheet/anr-0137

    environmental stress tolerance and symptom reappearance on new growth in early spring. Recent research from ... Research their requirements regarding sample size, labeling, storage, and shipping since these may vary. ...

  9. Researcher works to stop pathogens growing in your salad

    https://fcs.osu.edu/news/researcher-works-stop-pathogens-growing-your-salad

    FCS Food Safety State Specialist and Associate Professor Sanja Ilic studies how to keep listeria, salmonella from hydroponic leafy greens. Consumers might think that — minus the soil and outdoor exposure — hydroponic crops are not at risk for being contam ...

  10. Keynote Presentation

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/teaching-and-learning/2023-cfaes-teaching-learning-1

    continually strive to embrace evidence-based practices to foster effective learning. While research can hold ... crowded field of education research, how can educators know  what is worth paying closer attention to? ... available channels of higher education research, zooming in on exemplary studies whose findings form the ...

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