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  1. Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare/feed-futures-eatsafe-evidence

    with the International Livestock Research Institute, Pierce Mill Entertainment and Education, and the ...

  2. Interview with TARTARE doctoral fellow Bekele Wegi Feyisa

    https://foodsafety.osu.edu/news/interview-tartare-doctoral-fellow-bekele-wegi-feyisa

    one area of research that has been given little attention, ​despite the fact that it has a tremendous ... effect on everyone. The way I have developed my research proposal has been highly impacted by Dr. ... Scharff’s professional guidance. Economic research in Ethiopia and other similar countries is largely ...

  3. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    Acceptance of spray drones by individual farmers has been slow for several reasons: Not enough research data ... government research centers, and other independent research organizations are interested in conducting ... research to determine if drone sprayers provide pest control that is as effective as ground sprayers or ...

  4. CFI Comments on Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributed to Poultry

    https://foodsafety.osu.edu/news/cfi-comments-proposed-regulatory-framework-reduce-salmonella-illnesses-attributed-poultry

    and discussions with a wide range of stakeholders, researchers, and scientists. FSIS seeks input from ...

  5. Understanding How Soil Test Phosphorus Impacts Water Quality

    https://ohioline.osu.edu/factsheet/anr-0111

    P loss accelerates at an increased rate through subsurface drainage, as identified from research ... Ohio State University research project monitors annual phosphorus losses from fields with high STP ... values. The researchers screened nine fields with STP between 75 and 550 ppm for P loading (Figure 4). ...

  6. Elderberry Production in Ohio

    https://ohioline.osu.edu/factsheet/anr-0110

    Extension, The Ohio State University M. Ryan Slaughter, Research Assistant II, CFAES South Centers, The Ohio ... products.” This research demonstrates that fully ripened, fresh, and processed American elderberry products ... ripe elderberries before consumption. A research project on elderberries was conducted from 2014 to ...

  7. Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (1/10) with Mary Angela Miller and Katie Stolte-Carroll

    https://foodsafety.osu.edu/news/interdisciplinary-colloquium-food-safety-current-topics-food-safety-guest-lecture-tuesday-110

    as Project Coordinator at the Center for Foodborne Illness Research and Prevention (CFI). Katie ...

  8. 1 Day Left in CFI's 2022 Giving Campaign

    https://foodsafety.osu.edu/news/1-day-left-cfis-2022-giving-campaign

    further assist in the facilitation, encouragement, and promotion of research on food safety. We have ...

  9. Only 4 Days Remaining- 2022 Giving Campaign

    https://foodsafety.osu.edu/news/only-4-days-remaining-2022-giving-campaign

    into CFI’s Support Fund, including but not limited to, the support of research, staff, operations, grad ... safety research projects. Click here to GIVE       ...

  10. Handshake- Intern Positions

    https://foodsafety.osu.edu/food-safety-education/student-practicums-and-internships/handshake-intern-positions

    Number: 7235091 Role Description: Seeking a Library Science Intern for the Center for Foodborne Illness Research ... for Foodborne Illness Research and Prevention to maintain the CFI website ... Illness Research and Prevention to develop CFI print materials and digital materials for CFI’s website and ...

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